PECAN COBBLER
my aunt can make the best pecan cobbler there ever is
Provided by Patsy Fowler
Categories Other Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350.
- 2. In a 9x13 inch cake pan or casserole dish, place the butter and put in the oven to melt.
- 3. Once butter is melted, sprinkle the pecans over the butter.
- 4. Spread the dry cake mix evenly over pecans, do not stir. Next spread the brown sugar over the cake mix.
- 5. Carefully pour the hot water over the mixture, do not stir.
- 6. Bake 30-35 minutes or until golden brown. Best served warm with ice cream or whipped cream.
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Holly L
[email protected]I'm so glad I found this recipe! It's a keeper.
Jigme Jamtsho
[email protected]This cobbler is a great dessert to serve with a cup of coffee or tea.
sam sape
[email protected]I would definitely make this cobbler again, but I would make a few changes. I would use less sugar in the filling and I would try a different crust recipe.
Apna Muzaffrabad
[email protected]Overall, I thought this cobbler was just okay. It wasn't bad, but it wasn't anything special either.
SpongeChicken
[email protected]I had some trouble getting the crust to come out right. It was a little too dry and crumbly.
TOSTOS official
[email protected]This cobbler is a bit too sweet for my taste, but I think it would be perfect for someone who likes their desserts on the sweeter side.
Anna Fox
[email protected]I'm not a huge fan of pecans, but I really enjoyed this cobbler. The filling is so rich and flavorful, and the crust is perfectly flaky.
Aaron Henderson
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly!
Aly Emmert
[email protected]This cobbler is a great way to use up leftover pecans. It's also a delicious and easy dessert to make for a crowd.
Sunrae Collier
[email protected]I've tried many pecan cobbler recipes, but this one is by far the best. The secret is in the filling, which is made with a combination of brown sugar, butter, and vanilla extract.
Jr Borsoni
[email protected]I made this cobbler for my family and they loved it! It was easy to make and turned out perfect.
Bezawit Bihonegn
[email protected]This pecan cobbler is absolutely delicious! The filling is perfectly sweet and gooey, and the crust is flaky and buttery. I will definitely be making this again.