PECAN CHICKEN A LA KING

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Pecan Chicken A La King image

"This is my favorite mainstay meal because it's fast, easy and very tasty," offers Roxanne Kamberaj of West Seneca, New York. "When I want to serve more than just my husband and me, I simply double or triple the recipe."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 12

1/4 cup chopped celery
2 tablespoons butter
1 teaspoon chicken bouillon granules
2 tablespoons all-purpose flour
1/8 to 1/4 teaspoon salt
1/8 teaspoon poultry seasoning
1-1/4 cups milk
1 cup cubed cooked chicken
1 tablespoon diced pimientos
1 teaspoon lemon juice
1/4 cup chopped pecans, divided
Hot cooked rice

Steps:

  • In a saucepan, saute celery in butter until tender. Add bouillon, stirring until dissolved. Stir in the flour, salt and poultry seasoning until blended. Gradually add milk, stirring until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened., Add the chicken, pimientos, lemon juice and half of the pecans; cook until heated through. Serve over the rice. Sprinkle with remaining pecans.

Nutrition Facts : Calories 466 calories, Fat 33g fat (13g saturated fat), Cholesterol 114mg cholesterol, Sodium 832mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 2g fiber), Protein 28g protein.

Andrej Polansky
a.p@hotmail.fr

This recipe is a great way to use up leftover chicken.


so jdhs
jdhs.s45@gmail.com

I've made this dish several times and it's always a hit with my guests.


nate ellis
e.nate@hotmail.com

This dish is very easy to make and it's perfect for a weeknight meal.


kenneth manager
m_k@hotmail.com

I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still very good.


Get got
got39@yahoo.com

This recipe is a keeper! I've made it several times and it's always a hit.


Jeremy Nowomenhere
nowomenhere_jeremy21@gmail.com

I followed the recipe exactly and the dish turned out perfectly. My family loved it!


HiNa_sAif
hina_saif32@hotmail.co.uk

This dish was a bit bland for my taste. I think it could have used more seasoning.


Icicle Flo
flo_i@yahoo.com

I'm not a huge fan of chicken a la king, but I thought this recipe was pretty good. The sauce was creamy and flavorful, and the chicken was cooked well.


Izhar shah
s.izhar33@yahoo.com

The sauce was a little too thick for my taste, but otherwise this dish was very good.


Akash Ray
rakash81@gmail.com

This recipe is easy to follow and the results are delicious. I highly recommend it!


Laura mercer
mlaura@hotmail.com

I made this dish for a potluck and it was a huge success! Everyone loved it.


Robyn Hare
h.robyn@aol.com

This pecan chicken a la king was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this dish again.


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