PECAN CAKE WITH PRALINE GLAZE
Make and share this Pecan Cake With Praline Glaze recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 2h15m
Yield 1 ten-inch cake
Number Of Ingredients 16
Steps:
- In a bowl, combine raisins and bourbon; stir well; cover and refrigerate at least 1 hour.
- In a mixing bowl, cream the butter; gradually add sugar, beating well.
- Add eggs, one at a time, beating well after each addition.
- In another mixing bowl, combine flour, and next 3 ingredeints; add dry mixture to creamed mixture alternately with buttermilk, beginning and ending with flour mixture.
- Mix well after each addition; fold in pecans and raisin mixture.
- Pour batter into a greased/floured 10-inch tube pan.
- Bake in a 325° oven for 1 hour and 30 minutes or until pick comes out clean.
- Cool in pan 10 minutes; remove to a wire rack.
- To make glaze: combine first 4 glaze ingredients to a saucepan.
- Cook over low heat, stirring constantly until mixture reaches soft ball stage (234°).
- Remove from heat and stir in pecans; immediately drizzle over cake.
Nutrition Facts : Calories 9356.9, Fat 477.5, SaturatedFat 186.7, Cholesterol 1758.9, Sodium 3325.2, Carbohydrate 1137.1, Fiber 42.7, Sugar 767.7, Protein 114.3
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carley owens
[email protected]This is the best pecan cake I've ever had!
Rasel Shaikh
[email protected]I'm definitely going to make this cake again.
Sara Washington
[email protected]This cake is perfect for any occasion.
EMMANUEL MTEMELA
[email protected]I substituted walnuts for pecans and it was still delicious.
Ereste Eyob
[email protected]The cake was a little dry, but the glaze helped to make up for it.
Md Monir Hossein
[email protected]I've made this cake several times and it's always a crowd-pleaser.
Ahmed ghouireg
[email protected]This cake is so easy to make and it always turns out perfect.
BISMA FATIMA
[email protected]I'm not a big fan of pecans, but I really enjoyed this cake. The glaze is amazing!
Maelee Wagener
[email protected]The glaze is a bit too sweet for my taste, but the cake itself is delicious.
Barbie Zubair
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Shannon Walker
[email protected]This pecan cake with praline glaze is absolutely divine! The cake is moist and flavorful, and the glaze is rich and decadent. I'm so glad I tried this recipe.