PECAN BUTTER HORN COOKIES
These are so good, abit time consuming but well worth it. Recipe does not double well. While one batch is chilling I start the next batch.
Provided by jan007
Categories Breads
Time 3h10m
Yield 48 cookies
Number Of Ingredients 13
Steps:
- Stir flour, baking powder, and salt together in mixing bowl.
- Cut in butter.
- Dissolve yeast in warm water stir in egg yolks, sour cream and vanilla.
- Blend into flour mixture.
- Refrigerate 1 hour.
- Heat oven to 400' degrees F.
- Beat egg whites until foamy gradually add sugar beat until stiff.
- Fold in nuts and almond extract.
- Divide dough into 4 parts.
- On a board sprinkled with powdered sugar roll each out into 9 inch circles.
- Cut each circle into 12 wedges.
- Spread 1 heaping teaspoonful meringue on each.
- Roll up beginning at wide end.
- Bake on lightly greased baking sheet.
- 10-12 minutes until golden brown.
- Cool Roll in powdered sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #breads #fruit #oven #potluck #holiday-event #romantic #easter #nuts #gifts #christmas #thanksgiving #wedding #valentines-day #novelty #taste-mood #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love
Jessica Perez
jessica@gmail.comI've been looking for a new cookie recipe to try. Thanks for sharing!
Md Julhas
m_j27@yahoo.comI'm not a fan of pecans, but I might try this recipe with another type of nut.
mohammed afzal
mohammed_afzal28@yahoo.comI'm curious about the texture of these cookies.
Puja Thakur
thakur_puja23@gmail.comThese cookies are on my to-bake list.
Tumukunde Henry
h52@gmail.comI'm going to make these cookies for my next party.
Kresha Bear
kresha9@aol.comThese cookies look delicious! I can't wait to try them.
Saurab Gurung
saurab.g0@yahoo.comI'm allergic to pecans. Is there a substitute I can use?
Umar Mushtaq
mu55@aol.comI would love to try this recipe, but I don't have a stand mixer.
Grace Nsiah
g-nsiah52@hotmail.co.ukI'm not sure what I did wrong, but my cookies didn't turn out as expected.
okara king ak 47 king
k.okara89@gmail.comThese cookies were a bit time-consuming to make, but they were worth the effort.
Arsalan Baloch
b-a@aol.comI'm so glad I found this recipe. These cookies are now a family favorite.
Chris Mondy
m6@yahoo.comThese cookies were a great way to use up some leftover pecans.
Pual Nyaga
n36@yahoo.comThese cookies are perfect for a holiday party.
Callum Bell
bc27@gmail.comI would definitely make these cookies again.
Memni Yassine
memni_yassine77@yahoo.comThe cookies were a little dry, but the flavor was good.
Ntombenhle Vilakazi
ntombenhle_vilakazi@yahoo.comThese cookies were a bit too sweet for my taste, but my kids loved them.
Brian Tusiime
brian-t98@aol.comI'm not a big baker, but these cookies were so easy to make. I was able to follow the recipe without any problems and the cookies turned out great.
MOHIBUL CHOWDHURY
mohibul_chowdhury@hotmail.co.ukThese cookies were a bit more work than I expected, but they were worth it. The flavor was incredible and they were a big hit with my family.
faizan Quraeshi
quraeshi_faizan95@hotmail.comI've been looking for a good pecan butter horn cookie recipe for a while and this one is definitely a keeper. The cookies turned out perfectly and were so delicious.
Putsu Seloane
seloaneputsu87@hotmail.comThese pecan butter horn cookies were a hit at my holiday party! They were so easy to make and the taste was amazing. My guests couldn't get enough of them.