PEAS WITH MUSHROOMS AND THYME
Organic peas, fresh mushrooms, olive oil and thyme make a tasty side dish in just 10 minutes!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and mushrooms in oil 3 minutes, stirring occasionally. Stir in peas. Cook 3 to 5 minutes, stirring occasionally, until tender.
- Sprinkle with salt, pepper and thyme. Serve immediately.
Nutrition Facts : Calories 80, Carbohydrate 11 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 4 g, TransFat 0 g
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Augustine Otieno
[email protected]This dish was a bit too salty for my taste. I think I may have added too much salt.
pak live sports
[email protected]I made this dish for my family and they all loved it! It was easy to make and very flavorful.
Gidion Charles
[email protected]This dish was delicious! I loved the combination of peas, mushrooms, and thyme.
robert andrade
[email protected]I'm not sure what went wrong, but my dish turned out mushy. I think I may have overcooked the peas.
Thato Motsapi
[email protected]This dish was easy to make and turned out delicious! I will definitely be making it again.
Shohid Kahan
[email protected]I followed the recipe exactly and the dish turned out great! I loved the combination of flavors and textures.
Beautiful beaches
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Prakash Baral
[email protected]I'm not a big fan of peas, but I loved this dish! The peas were cooked perfectly and the mushrooms and thyme added a lot of flavor.
Shaik Hassanbasha
[email protected]This dish was delicious and easy to make. I loved the combination of peas, mushrooms, and thyme.
Ephrem Yoseph
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
Md jakir Md jakir
[email protected]This dish was easy to make and turned out great! I loved the combination of flavors and textures. The peas were sweet, the mushrooms were savory, and the thyme added a nice touch of herbiness.
Rokhan Jani
[email protected]I'm not usually a fan of peas, but this dish changed my mind! The peas were so tender and flavorful, and the mushrooms and thyme added a lot of depth. I'll definitely be making this again.
Ama Nyamewaa (Mz Emily)
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the combination of peas, mushrooms, and thyme. It was easy to make and didn't take long at all.
Xitlali Pacheco
[email protected]This dish was absolutely delicious! The peas were perfectly cooked and the mushrooms were savory and flavorful. The thyme added a lovely aromatic touch. I will definitely be making this again.