CAMBRIDGE EIGHT
Provided by Food Network
Categories side-dish
Time 1h
Yield 4 servings
Number Of Ingredients 8
Steps:
- Melt the butter in a saucepan, add the peas, lettuce hearts, bouquet garni, salt, sugar and water. Simmer with the lid on for 40 minutes. Remove the lettuce and strain the peas, reserving the liquid. The amount of liquid should be very little but reduce it to about 2 tablespoonfuls, whisk in the cream and pour over peas. Cut lettuce hearts into quarters and place on the peas.
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Suraj Parki
[email protected]Overall, I thought this recipe was pretty good. The peas and lettuce were cooked well and the dressing was flavorful. However, I think it could have been better with some additional vegetables, such as carrots or celery.
Safdar Mughal
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
Mirek Interactive
[email protected]I'm not a fan of peas, but I really enjoyed this recipe. The peas were cooked perfectly and the lettuce was a great addition. I would definitely make this again.
Sabrina Schuyler
[email protected]This dish was delicious! The peas were cooked perfectly and the lettuce was crisp and refreshing. The dressing was also very flavorful.
Arian Nafis
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover peas and lettuce.
Sohail sab
[email protected]This recipe was easy to follow and the peas and lettuce turned out great! I would definitely recommend it.
Abed
[email protected]The peas were overcooked and the lettuce was wilted. The dressing was also too oily.
Faith Lefosa
[email protected]This recipe was a bit bland for my taste. I think it would have been better with some additional seasoning.
Audrey Glass
[email protected]I made this recipe for my family and they all loved it! The peas were tender and flavorful, and the lettuce added a nice crunch. The dressing was also very good, with a nice balance of sweet and sour.
Celestine Bailey
[email protected]This dish was a hit at my dinner party! Everyone loved the unique combination of flavors and textures. I would highly recommend this recipe to anyone looking for a healthy and delicious side dish.
Creative Pipo
[email protected]I'm not a big fan of peas, but this recipe changed my mind! The peas were cooked perfectly and the lettuce was a great addition. I especially liked the dressing, which was light and flavorful.
Alicia Loomis
[email protected]This recipe was so easy to follow and the peas and lettuce turned out perfectly! I loved the addition of the bacon and almonds, which gave the dish a nice crunch. I will definitely be making this again.