PEAS RICE
This is a very simple to make. Seasoned rice and peas make an excellent main meal. I am sure it will become a favorite once you try it.
Provided by Sowmya
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Wash and drain the rice.
- Heat a saucepan over a medium heat. Add butter or margarine and let melt. Stir in cloves, cinnamon, Serrano chile, and ginger. Saute briefly. Mix in rice and stir to coat it evenly. Stir in peas, salt, and sugar. Pour in water and bring the water to a boil.
- Reduce heat to simmer and let rice cook covered for 15 to 20 minutes; or until rice is tender.
Nutrition Facts : Calories 406.7 calories, Carbohydrate 78.8 g, Cholesterol 15.3 mg, Fat 7.1 g, Fiber 2.8 g, Protein 8.3 g, SaturatedFat 4 g, Sodium 45 mg, Sugar 0.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Natacia Nxumalo
[email protected]Overall, this is a great recipe that I would definitely recommend.
Sade Johnson
[email protected]I'm not sure what I did wrong, but my peas and rice turned out mushy.
Archie Newsham
[email protected]This recipe is a great way to use up leftover rice.
Mani Jani
[email protected]I added some chopped carrots and celery to the recipe, and it turned out great!
Sagar Thamsuhang
[email protected]The peas and rice were a bit too dry for my liking.
Nishit ray
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
67 MOHIB
[email protected]This recipe was a bit bland for my taste, but it was still a good starting point.
Md mahabnur Rhman
[email protected]The peas and rice turned out perfectly! The flavors were well-balanced and the texture was just right.
Xtylish Rubel
[email protected]I've been making this peas and rice recipe for years, and it's always a hit with my family and friends.
Akaash Bhowan
[email protected]This peas and rice dish is a real winner! It's easy to make, healthy, and absolutely delicious.