PEAS IN TARRAGON CREAM
Another old time favorite. Grand mere always had lots of different ways to serve vegetables. This is another of her recipes. Hope you will enjoy.
Provided by Baby Kato
Categories Vegetables
Time 20m
Number Of Ingredients 8
Steps:
- 1. Cook the peas, do not over cook.
- 2. Remove from heat, drain and reserve until needed.
- 3. Melt the butter and saute the scallions and celery until tender.
- 4. Add the cooked peas to the scallions and celery, mix and stir in the cream and tarragon.
- 5. Cook for 5 minutes, uncovered on low heat, until heated thru.
- 6. Season with salt and pepper and serve.
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Bijay Lama
[email protected]Overall, this was a good recipe. The peas were cooked perfectly and the sauce was flavorful. I would definitely make this again.
hosni salim
[email protected]This dish was a bit bland for my taste. I would recommend adding more salt and pepper to taste.
TOP Zero Gaming
[email protected]I'm not a big fan of peas, but I really enjoyed this dish. The tarragon and cream sauce really elevated the flavor of the peas.
therealtournament
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rabia Ka kitchen
[email protected]I love the combination of peas and tarragon. This dish is a great way to showcase these flavors.
Hina Baloch
[email protected]This was my first time making this dish and it turned out great! I will definitely be making it again.
peaches georgia
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and elegant dish.
imran taj
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up fresh peas.
Mohammad Rusthi
[email protected]This is one of my favorite recipes. It's so flavorful and creamy.
Crystal Traylor
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Ashley Mahloch
[email protected]Delicious!
Rose Arhin
[email protected]This was a very easy recipe to follow, and the dish turned out great! I would definitely recommend this recipe to others.
George,tungavik,tuulik Anguttitauruq
[email protected]The peas were a bit overcooked, but the sauce was delicious. I would definitely try this recipe again, but I would cook the peas for a shorter amount of time.
Marileah Gutierrez
[email protected]This dish was a bit too rich for my taste, but it was still very good. I would recommend using less cream next time.
Hafid Hani
[email protected]I made this for a dinner party and it was a huge success! Everyone loved the unique flavor of the tarragon and the creamy sauce. I will definitely be making this again.
Kamal pokhrel
[email protected]This was a great recipe! The peas and tarragon were a perfect combination, and the cream sauce was rich and flavorful. I would definitely recommend this recipe to others.
Hasanur Rahman Banna
[email protected]I followed the recipe exactly and the dish turned out perfectly. The peas were cooked just right and the sauce was creamy and flavorful. I will definitely be making this again.
NITIN SUBEDI VlOG
[email protected]This dish was easy to make and absolutely delicious. The tarragon added a unique flavor that I really enjoyed. I highly recommend trying this recipe.
Babacarr Sowe
[email protected]I made this for dinner last night and it was a hit! My family loved the delicate flavor of the peas and the creamy sauce. I will definitely be adding this to my regular rotation of recipes.
Krishna Prasad Adhikari
[email protected]This was a delightful dish! The combination of peas, tarragon, and cream was perfect, and the sauce was so creamy and flavorful. I will definitely be making this again.