PEAS AND CARROTS WITH MINT
If you're looking for an easy way to dress up ordinary peas and carrots, reach for this simple recipe. Fresh mint adds a refreshing subtle flavor that'll keep folks coming back for more.-Margie Snodgrass, Gig Harbor, Washington
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- Place carrots in a saucepan with enough water to cover; bring to a boil. Reduce heat; cook, uncovered, for 4 minutes or until crisp-tender. Drain. Add remaining ingredients. Cook and stir for 3-4 minutes or until the peas are crisp-tender.
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Malak Jan
[email protected]I can't wait to try this recipe!
Iremide Aridunnu
[email protected]This is a classic dish that everyone should know how to make.
Palesa Mogopa
[email protected]I've been making this dish for years and it never disappoints.
momna coking tips momna
[email protected]This is my go-to recipe for peas and carrots. It's always a crowd-pleaser.
musoni mubarak
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Cooper Daniels
[email protected]This is a great way to use up leftover peas and carrots.
Billy Eskew
[email protected]I'm not a big fan of peas, but I really enjoyed this dish. The mint really brightens up the flavor.
Dr Naveed
[email protected]This dish is so versatile. I've served it with chicken, fish, and pork. It's always a hit!
Jawad Mazloum
[email protected]I added a bit of garlic and onion to the dish for extra flavor.
Bradley b
[email protected]I love the simplicity of this dish. It's perfect for a weeknight meal.
Jasmin Fenadi
[email protected]This is a great recipe for a quick and healthy side dish. I'll definitely be making it again.
ShnawarAbbas naqi
[email protected]I made this dish for my family and they all loved it! The kids especially enjoyed the sweet peas.
Cornelia Vincent
[email protected]This was a delicious and easy side dish! The peas and carrots were perfectly cooked and the mint added a refreshing flavor.