PEARS WITH PECORINO AND HONEY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pears with Pecorino and Honey image

These pear slices share a plate with pecorino, a sheep's-milk cheese.

Provided by Martha Stewart

Number Of Ingredients 4

1/2 pound pecorino (sheep's-milk) cheese
4 Comice pears, cored and sliced
Honey, for drizzling
Freshly ground pepper

Steps:

  • Slice cheese thinly and divide among 4 plates. Place pears on top of cheese. Warm honey and drizzle over pears and cheese. Grind pepper over each plate, and serve.

Ashraf Ashraf
[email protected]

I love the way the pears caramelize in this recipe. It's a great way to add a little bit of sweetness to a savory dish.


Cristy Alexi
[email protected]

This is a great recipe for a healthy and delicious snack. The pears are sweet and juicy, and the pecorino and honey add a nice salty and sweet balance.


Nalunkuuma Patience
[email protected]

I've made this recipe several times now and it's always a hit. It's a great way to use up leftover pears and it's always a crowd-pleaser.


Willis Wangombe
[email protected]

This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Abbas Ahmad
[email protected]

I love how simple this recipe is. It's just a few ingredients, but they come together to create a really delicious dish.


Efe Okolu
[email protected]

This is a really unique and flavorful dish. I would definitely recommend it to anyone looking for something new to try.


ROHAN FF
[email protected]

I've never had pears with pecorino and honey before, but I'm so glad I tried this recipe. It's a new favorite of mine.


EASTWOOD MAKUNGU
[email protected]

This is a great recipe for entertaining. It's easy to make ahead of time and it always impresses my guests.


Neo Reeves
[email protected]

I love how versatile this recipe is. You can easily change up the ingredients to suit your own taste.


Cara Craig
[email protected]

This is a great recipe for a light and healthy lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.


Ellie Burch
[email protected]

I'm not a big fan of pears, but I loved this dish. The pecorino and honey really bring out the sweetness of the pears.


Camilo Gonzalez
[email protected]

I added a little bit of chopped walnuts to this recipe for extra crunch. It was a great addition.


Lolo Toty
[email protected]

This is a great recipe for using up leftover pears. I always have a few pears lying around and this is a great way to use them up.


Folake Awofusi
[email protected]

I love the contrast of the sweet and salty flavors in this dish. It's a great way to balance out a meal.


Zakhmi Dil
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. It's the perfect appetizer or side dish for any occasion.


Patrick peterson
[email protected]

I made this for a dinner party and it was a huge hit. Everyone raved about how delicious it was.


Moon Sitrauss
[email protected]

My family loved this dish! Even my picky kids ate it up. It's a great way to get them to eat their fruits and vegetables.


Robert Woodman
[email protected]

The pears were perfectly cooked - tender and juicy, but still held their shape. The pecorino and honey added a wonderful depth of flavor.


Binu Yoga
[email protected]

I love how easy this recipe was to follow. I was able to make it in under 30 minutes, which is a huge plus on busy weeknights.


Najir Hossin
[email protected]

This was a delightful and unique dish. The combination of sweet pears, salty pecorino, and rich honey was simply divine. I would definitely make this again.