PEARS WITH ALMOND AND CHANTILLY CREAM

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Pears with Almond and Chantilly Cream image

Provided by Sandra Lee

Categories     dessert

Time 10m

Yield 4 servings

Number Of Ingredients 5

1 (14-ounce) package fat-free vanilla pudding cups
1 (8-ounce) container fat-free whipped topping
1 teaspoon almond extract
2 (15 1/4-ounce) cans light pear halves
4 tablespoons sliced almonds, toasted

Steps:

  • In a medium mixing bowl combine pudding, whipped topping, and almond extract. Gently fold together until just combined. Arrange 3 pears in each serving dish. Top with 1/4 cup of the whipped topping mixture. Garnish with a tablespoon of toasted almonds.

Awarash ndeem Ranjha
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I'm not a big fan of pears, but this recipe changed my mind. The pears were so delicious!


Tanni Hoque
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This is one of the best desserts I've ever had. I highly recommend it!


S Townsend
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I'm allergic to almonds, so I substituted another type of nut in the recipe. It turned out great!


Travis Broome
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This recipe is a bit pricey, but it's worth it for a special occasion.


Jamshad Khan
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I love how this recipe uses seasonal ingredients. It's a great way to enjoy the flavors of autumn.


Diana Garrett
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This is the perfect dessert for a special occasion. It's elegant and delicious.


Ripon Alom
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I'm not a great cook, but this recipe was easy to follow and the results were amazing.


GLACIER 2
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This recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.


Nouman 02
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I'm not a fan of almonds, so I substituted walnuts in the recipe. It turned out great!


Siphesihle Mgubasi
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I made this recipe for a dinner party and it was a huge success. Everyone loved it!


Mudasir Ktk
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This recipe is a bit time-consuming, but it's worth it. The end result is a stunning and delicious dessert.


kachi maitechukwu
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I'm not a big fan of pears, but this recipe changed my mind. The pears were so delicious!


Amna Anwar
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I used a different type of pear than the recipe called for, and it turned out great!


Michale Franklin
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The pears were a bit too tart for my taste, but the almond and chantilly cream helped to balance out the flavor.


Ahammed Hasan
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I love how easy this recipe is to make. It's perfect for a weeknight dessert.


Chubbs Williams
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This is one of my favorite desserts to make. It's always a hit with my family and friends.


Mentesnot Yilma
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Amazing recipe! The pears were so soft and flavorful, and the almond and chantilly cream was the perfect topping. Will definitely make this again.


Thembekile Plaatjies
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This dessert is a total crowd-pleaser! The pears are perfectly poached and the almond and chantilly cream is a delicious complement. I highly recommend this recipe.