Steps:
- In a medium mixing bowl combine pudding, whipped topping, and almond extract. Gently fold together until just combined. Arrange 3 pears in each serving dish. Top with 1/4 cup of the whipped topping mixture. Garnish with a tablespoon of toasted almonds.
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Awarash ndeem Ranjha
[email protected]I'm not a big fan of pears, but this recipe changed my mind. The pears were so delicious!
Tanni Hoque
[email protected]This is one of the best desserts I've ever had. I highly recommend it!
S Townsend
[email protected]I'm allergic to almonds, so I substituted another type of nut in the recipe. It turned out great!
Travis Broome
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Jamshad Khan
[email protected]I love how this recipe uses seasonal ingredients. It's a great way to enjoy the flavors of autumn.
Diana Garrett
[email protected]This is the perfect dessert for a special occasion. It's elegant and delicious.
Ripon Alom
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing.
GLACIER 2
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Nouman 02
[email protected]I'm not a fan of almonds, so I substituted walnuts in the recipe. It turned out great!
Siphesihle Mgubasi
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Mudasir Ktk
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a stunning and delicious dessert.
kachi maitechukwu
[email protected]I'm not a big fan of pears, but this recipe changed my mind. The pears were so delicious!
Amna Anwar
[email protected]I used a different type of pear than the recipe called for, and it turned out great!
Michale Franklin
[email protected]The pears were a bit too tart for my taste, but the almond and chantilly cream helped to balance out the flavor.
Ahammed Hasan
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dessert.
Chubbs Williams
[email protected]This is one of my favorite desserts to make. It's always a hit with my family and friends.
Mentesnot Yilma
[email protected]Amazing recipe! The pears were so soft and flavorful, and the almond and chantilly cream was the perfect topping. Will definitely make this again.
Thembekile Plaatjies
[email protected]This dessert is a total crowd-pleaser! The pears are perfectly poached and the almond and chantilly cream is a delicious complement. I highly recommend this recipe.