Butter, sugar, amaretto, and a bit of cream are all you need to turn pears into a warm and comforting dessert.
Provided by Sherry Lynn
Categories Desserts
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Grease a 9-inch baking dish with 1 tablespoon butter. Sprinkle 1 tablespoon sugar into buttered dish.
- Rub remaining butter onto cut sides of pear halves. Arrange pears into the prepared baking dish with the cut sides down. Sprinkle remaining sugar over the pears.
- Stir cream and amaretto together in a bowl.
- Bake pears in preheated oven for 10 minutes. Pour cream mixture over the pears and continue baking until the pears are tender, about 15 minutes more.
Nutrition Facts : Calories 253.3 calories, Carbohydrate 25.1 g, Cholesterol 56 mg, Fat 16.9 g, Fiber 3.2 g, Protein 1.1 g, SaturatedFat 10.5 g, Sodium 53.5 mg, Sugar 18.2 g
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Dhiraj Shah
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I highly recommend this recipe.
khalid muhammad
[email protected]This recipe was easy to follow and the results were delicious. The pears were tender and the sauce was rich and flavorful. I will definitely be making this again.
Syed Muzamil Nasir
[email protected]I'm not a big fan of amaretto, but I decided to give this recipe a try and I was pleasantly surprised. The amaretto flavor was subtle and didn't overpower the pears. The sauce was also very good.
Rayan Bashar
[email protected]This is a great recipe for a special occasion. The pears were elegant and the sauce was divine. I highly recommend this recipe.
Biniam Dessalegn
[email protected]This recipe was a bit too sweet for my taste, but it was still very good. I would make it again, but I would use less sugar in the sauce.
Anigbo Stephen
[email protected]I made this for a potluck and it was a huge hit! Everyone loved the unique flavor of the pears and the creamy sauce. I will definitely be making this again.
Satu Isoaho
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pears were perfectly caramelized and the sauce was rich and flavorful. I served it with a dollop of whipped cream and it was heavenly.
Angie Lafford
[email protected]I'm not a big fan of pears, but I decided to give this recipe a try and I was pleasantly surprised. The pears were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Chris Jennings
[email protected]This recipe was easy to follow and the results were amazing. The pears were perfectly cooked and the sauce was divine. I highly recommend this recipe.
nkumba tonny
[email protected]The pears were a bit too tart for my taste, but the sauce was delicious. I would make this again, but I would use a sweeter variety of pear.
Manik Hasan
[email protected]I made this for a dinner party and it was a hit! Everyone loved the unique flavor of the pears and the creamy sauce. I will definitely be making this again.
Kat Ward
[email protected]This recipe is a keeper! The combination of pears and amaretto is heavenly. I will definitely be making this again.
Nishita Das
[email protected]Absolutely delicious! The pears were perfectly tender and the amaretto cream sauce was rich and flavorful. I served it with a scoop of vanilla ice cream and it was the perfect ending to our meal.