PEARS AND CAMEMBERT

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Categories     Condiment/Spread     Cheese     Appetizer     Bake     Cocktail Party     Picnic     Low Carb     New Year's Eve     Winter

Yield one wheel

Number Of Ingredients 9

Ingredients
One 8-ounce wheel Camembert or Brie cheese, cold
1 tablespoon unsalted butter
1 large Bosc pear, peeled and cut into 1/4-inch dice
2 tablespoons brandy
1 teaspoon chopped fresh rosemary, plus more for garnish
2 tablespoons balsamic vinegar
1 tablespoon honey
8 walnut halves

Steps:

  • 1.Slice cheese wheel in half crosswise; set aside. In a medium skillet over medium heat, melt butter. Add diced pear, and cook until tender, about 3 minutes. Stir in brandy, and cook 1 minute more. Add rosemary, and stir to combine. Remove from heat, and spread pear mixture over bottom half of reserved sliced cheese wheel, reserving 2 tablespoons mixture for garnish. Transfer cheese to serving plate. 2.Return skillet to stove, and heat balsamic vinegar and honey until simmering. Simmer mixture until slightly thickened, about 3 minutes. Set aside to cool, about 5 minutes. Pour half the glaze over cheese and reserved pear mixture; top with remaining half of cheese wheel and pears. Drizzle with remaining glaze, and garnish with walnut halves and rosemary. Serve immediately.

jana Waheed
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Overall, I thought this was a good recipe, but I would make a few changes next time.


BORHANE B4
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The pears were a bit too firm for my liking.


Mr Chiboy
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This was a bit too sweet for my taste.


Mulee Guluma
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I will definitely be making this again.


Parves Sharif
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This was a really easy recipe to follow.


Anita Augenblick
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I made this for a party and it was a big hit! Everyone loved it.


Xcandra Clark
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This was delicious! I loved the combination of the pears and the camembert.


Muhammad Rafaqat
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This was a great recipe! The pears and camembert were a perfect combination. I would definitely make this again.


Mihiri Mihiri
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I followed the recipe exactly and it turned out perfectly. The pears were tender and juicy, and the camembert was melted and gooey. I served it with a baguette and it was a hit!


MD Bellal Bapari
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This was so easy to make and so delicious! I loved the combination of the sweet pears and the savory camembert. I will definitely be making this again.


anas khan
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I made this for a dinner party and it was a hit! Everyone loved the combination of flavors. The pears were perfectly roasted and the camembert was melted and gooey. I will definitely be making this again.


Slindile Shozi
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This was a delicious and easy recipe to follow. The pears and camembert were a perfect combination, and the honey and thyme added a nice touch of sweetness and flavor. I will definitely be making this again!