A single serving of this tasty snack offers up both fiber and healthy fat.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 3
Steps:
- Halve 1 red or green Barlett pear lengthwise, and core with a melon baller or spoon.
- In a medium bowl, mix together chopped pecans and honey; mound onto pear halves.
Nutrition Facts : Calories 215 g, Fat 11 g, Fiber 4 g, Protein 2 g
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Prabin Guragai
[email protected]This recipe is easy to make and the results are delicious.
Aadil Nazir
[email protected]This recipe is a great way to use up ripe pears. The honey and pecans add a nice sweetness and crunch.
Saroj Don
[email protected]I made this recipe for a potluck and it was a big hit. Everyone asked for the recipe.
Yariel Melquin
[email protected]This recipe is a great way to get your kids to eat their fruit.
Uzair Janu
[email protected]I've made this recipe several times and it always turns out perfectly.
Jared Donahue
[email protected]This recipe is a great way to use up leftover pears.
Ali Babu
[email protected]I made this recipe for my Thanksgiving dinner and it was a huge success. Everyone raved about it.
MD Jahangir Ahmed
[email protected]This recipe is a keeper. It's easy to make, delicious, and a crowd-pleaser.
Your Brother
[email protected]I've tried many pear recipes but this one is by far the best. The honey and pecans really make it special.
Sardar Ibrar
[email protected]This was my first time making this recipe and it turned out great. I'm definitely going to make it again.
Justin even
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the combination of flavors.
Waqas Qodo
[email protected]This recipe is a great way to use up ripe pears. The honey and pecans add a nice sweetness and crunch.
alexis vasilakis
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are delicious.
Jyoti Yadav
[email protected]This was a great recipe! I made it for my family and they loved it.