PEAR, WALNUT AND BLEU CHEESE SALAD WITH MAPLE DIJON DRESSING FROM NORDSTROM'S CAFE RECIPE - (4.8/5)
Provided by AliceV
Number Of Ingredients 27
Steps:
- To Make Candied Walnuts: Melt the butter in a pan Mix in the maple syrup and pepper Add the pecans and toss to coat Cook on medium low heat about 15 minutes. Stir every 5 minutes. Watch carefully so they don't burn. Turn out on aluminum foil and let cool for 5 minutes; break apart if necessary. To Make either Dressing: Mix all ingredients in bowl using wire whisk. Place greens on individual plates. Sprinkle chopped pears, nuts and gorgonzola on top of salad greens. Drizzle dressing over salad or serve on the side to suit individual tastes. Beautiful and delicious.
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Bishnu Khanal
[email protected]I would definitely recommend this salad. It's a great way to get your daily dose of fruits and vegetables.
Namatovu Sharifah
[email protected]This salad is delicious and easy to make. I love the combination of pears, walnuts, and bleu cheese. The dressing is also very good.
nazmus sakib
[email protected]I've made this salad a few times and it's always a hit. It's a great way to use up leftover pears.
Izhar Rosado
[email protected]This is one of my favorite salads! It's so refreshing and light, and the dressing is to die for. I always get compliments when I serve it.
Ms. J
[email protected]I found this salad to be a bit bland. I think it needs more seasoning, or maybe some fresh herbs.
Shazaan Ali
[email protected]The dressing is a bit too sweet for my taste, but the salad is still very good. I would recommend using less maple syrup in the dressing.
Felity Felix
[email protected]This salad is very easy to make and it's perfect for a light lunch or dinner. I would definitely recommend it.
HAMNA Mehboob
[email protected]I'm not a big fan of bleu cheese, so I used goat cheese instead. The salad was still very good, but I think the bleu cheese would have added a nice flavor.
Rodrigo Rodriguez
[email protected]The flavors in this salad are amazing. The pears and walnuts are a perfect combination, and the bleu cheese adds a nice sharpness. The dressing is also very good.
Salma Amjad
[email protected]I followed the recipe exactly and the salad turned out great! I used a mix of spring greens and arugula, and I added a few extra walnuts. The dressing was delicious and really brought the salad together.
John Awali
[email protected]This salad is a great combination of sweet, savory, and crunchy. The dressing is light and tangy, and the pears add a nice touch of sweetness.
Dani Jan
[email protected]I've made this salad several times and it's always a crowd-pleaser. The dressing is especially good.
MD abdul Malek
[email protected]This pear, walnut, and bleu cheese salad was a hit at my dinner party! The flavors were perfectly balanced and the dressing was delicious. I highly recommend this recipe.