The sweet pear, salty sausage and creamy blue cheese are a wonderful combination in this dish. It tastes just like something you'd get at a great restaurant. -Debby Harden, Williamston, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Cook rigatoni according to package directions., Meanwhile, in a Dutch oven, cook sausage over medium heat until no longer pink, breaking into large crumbles, 6-8 minutes. Add pears; cook and stir until lightly browned, 3-5 minutes., Drain rigatoni; add to sausage mixture. Add spinach, cream and 1/4 cup cheese; cook until spinach is wilted, 3-4 minutes, stirring occasionally. Top with remaining cheese. If desired, sprinkle with almonds.
Nutrition Facts : Calories 273 calories, Fat 9g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 333mg sodium, Carbohydrate 37g carbohydrate (7g sugars, Fiber 3g fiber), Protein 13g protein. Diabetic Exchanges
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Mir Asghar
[email protected]This dish is a great way to get your kids to eat their vegetables.
Jameel Mehar
[email protected]I didn't have any pears on hand, so I used apples instead. It turned out great!
Lebo Thanks
[email protected]The recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Thaune Caroline
[email protected]I thought the dish was a bit too salty. I would probably use less salt next time.
Addai Richmond Oppong
[email protected]This dish is a great way to use up leftover turkey.
Caroline Rakwena
[email protected]I would definitely recommend this recipe to anyone who loves pasta dishes.
Ameedat Ayomide
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Miguel Ramirez
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
X Criminal
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Rocky Bai
[email protected]I'm not a fan of pears, but I thought I'd give this recipe a try. I was pleasantly surprised at how much I enjoyed it.
md zayed
[email protected]This dish was a bit too rich for my taste. I would probably make it again with less cheese.
Jasmin Akter
[email protected]The recipe was easy to follow, but the dish didn't turn out as flavorful as I expected.
Sajidhussain Official
[email protected]I thought the dish was a bit bland. I added some extra spices to give it more flavor.
James Nolan
[email protected]This was a delicious and easy-to-make meal. I would definitely make it again.
Krystal Duran
[email protected]I loved the combination of flavors in this dish. The pears added a sweetness that balanced out the savory flavors of the sausage and cheese.
MUHAMMAD AZFAR AHMED
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the pasta was cooked al dente.
Dipika Nepal
[email protected]This dish was easy to make and very tasty. I made a few substitutions based on what I had on hand, and it still turned out great.
Khalil IbnaBaloch
[email protected]I'm not usually a fan of turkey sausage, but this recipe changed my mind. The sausage was flavorful and juicy, and it paired perfectly with the pears and rigatoni.
Kayden Glen kelly
[email protected]This recipe was a hit at my dinner party! Everyone loved the unique flavor of the pear and turkey sausage. I highly recommend this dish for a special occasion.
Zanair Maan
[email protected]5/5 stars! This dish was easy to make and absolutely delicious. The combination of flavors was perfect, and the pasta was cooked to perfection. I will definitely be making this again!