PEAR TOMATO PRESERVES
I have lived on a farm all my life, so I have always had a garden. I can a lot of my garden-grown fruits and veggies and I make these wonderful preserves every year.-Evelyn Stearns, Alto Pass, Illinois
Provided by Taste of Home
Time 1h35m
Yield 5 half-pints.
Number Of Ingredients 7
Steps:
- In a Dutch oven, combine sugar, cinnamon, cloves, ginger, lemons and water. Cook over medium heat for 15 minutes, stirring occasionally. Add the tomatoes. Reduce heat to low; continue cooking for 45-60 minutes or until tomatoes become transparent, stirring frequently., Ladle hot mixture into five hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight., Place the jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process 20 minutes. Remove jars and cool.
Nutrition Facts : Calories 165 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 42g carbohydrate (39g sugars, Fiber 1g fiber), Protein 0 protein.
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Andrew Patrick
[email protected]These preserves are the perfect addition to a cheese plate or charcuterie board.
Tebogo Collin
[email protected]I've made these preserves several times now and they are always a hit. They are so easy to make and they taste great.
F.D.S Group
[email protected]These preserves are a great way to use up ripe pears and tomatoes. They are also a delicious and versatile condiment.
mick burke
[email protected]I love the unique flavor of these preserves. They are a great way to add a touch of sophistication to your meals.
Jamal Rachel
[email protected]These preserves are the perfect way to add a touch of sweetness to your favorite dishes.
Tiffany Kubena
[email protected]I made these preserves for the first time last week and they were a huge hit with my family.
yousstuber 91
[email protected]These preserves are so easy to make and they taste amazing. I will definitely be making them again.
Luigiano Felisia
[email protected]I love the sweet and tart flavor of these preserves. They are the perfect addition to a cheese plate.
Jemberu Oumar
[email protected]These preserves are a great way to use up ripe pears and tomatoes. They are also a delicious and unique gift.
I am bot Gamer
[email protected]I've made these preserves twice now and they are always a hit. They are so easy to make and they taste great on toast, crackers, or even just by themselves.
Hezekiah Parker
[email protected]These preserves are amazing! I made them last week and they turned out perfect. The combination of pears and tomatoes is unique and delicious.