Another healthy recipe that I have collected for my pre-summer health push. I found this in the "Healthy Eating" cookbook put out by "The Australian Woman's Weekly" I was particularly drawn to it by the dressing as it is without oil which always pushes up the calorie count a good deal.
Provided by Sarah_Jayne
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Place ingredients for mustard dressing in a screw-top jar and shake well.
- Place pear, spinach, nuts and celery in medium bowl and toss gently to combine.
- Serve salad drizzled with dressing.
Nutrition Facts : Calories 345.9, Fat 19.9, SaturatedFat 1.9, Sodium 192.2, Carbohydrate 42.1, Fiber 10.7, Sugar 24.2, Protein 7.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD Jakk
[email protected]I would not recommend this salad for a picky eater. It has a lot of different flavors that some people might not like.
Anish Shrestha
[email protected]This salad is a bit pricey to make, but it's definitely a special occasion dish.
Hailu Tadesse
[email protected]I'm allergic to walnuts, so I used pecans instead. It was still delicious!
Zulqarnain Ch
[email protected]This salad is a great way to use up leftover turkey or chicken.
CAT VAN rOOYEN
[email protected]I added some crumbled goat cheese to this salad and it was amazing!
Yulnique Jones
[email protected]I would recommend using ripe pears for this salad. Unripe pears will be too tart.
Abdul hai
[email protected]This salad is a bit time-consuming to make, but it's definitely worth the effort.
Cincere Richardson
[email protected]I used a balsamic vinaigrette dressing instead of the one in the recipe and it was delicious.
Esi Thalot
[email protected]I'm not a huge fan of celery, but I really enjoyed it in this salad. It added a nice crunch and freshness.
Sophia Villarreal
[email protected]I made this salad exactly as the recipe stated and it turned out amazing! The flavors all work so well together.
Taskiya
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Md Tito
[email protected]I'm not usually a fan of pear in salads, but this recipe changed my mind. The pears add a really nice sweetness and crunch.
Md Tanvir Md Tanvir
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ganesh Bohora
[email protected]I love how versatile this salad is. I've made it with different types of pears and nuts, and it's always delicious.
Riaz Ahmed
[email protected]This is my new favorite salad recipe! It's so easy to make and it's always a crowd-pleaser.
Ana Hetem
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
77w772 2ieiueueueu
[email protected]This salad is a delightful combination of flavors and textures. The pears add a touch of sweetness, while the spinach, walnuts, and celery provide a nice crunch. The dressing is light and tangy, and it perfectly complements the other ingredients.