PEAR-RAISIN PIE
With a press-in-the-pan crust and easy-mix crumb topping, making a pie is a snap.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 8
Number Of Ingredients 13
Steps:
- Heat oven to 375°F. In small bowl, mix oats, 1/2 cup Bisquick mix and the brown sugar. Cut in 1/4 cup firm butter with fork or pastry blender until mixture is crumbly; set aside.
- In medium bowl, mix 1 cup Bisquick mix and 1/4 cup softened butter. Add boiling water; stir vigorously until very soft dough forms. In ungreased 9-inch glass pie plate, press dough firmly, using fingers dusted with Bisquick mix and bringing dough onto rim of pie plate. Flute edge if desired.
- In 2-quart saucepan, mix pineapple juice, raisins, cornstarch, nutmeg and ginger. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute; remove from heat. Stir in pears. Spoon into pie plate. Sprinkle with topping.
- Bake 25 to 30 minutes or until crust and topping are light golden brown.
Nutrition Facts : Calories 360, Carbohydrate 51 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 4 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 360 mg, Sugar 26 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
IMAD TANHA
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best pie he's ever had.
yousief adel
[email protected]This is the best pear pie I've ever had. The crust is perfect and the filling is delicious.
Fakii Mughal
[email protected]I love this pie! It's so easy to make and it's always a hit with my family and friends.
FF,SiFAT, GeMiG
[email protected]This pie is delicious! The pears and raisins are a great combination, and the spices give it a warm and cozy flavor.
Augustine Blama
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Abdulsalam Ado
[email protected]This is the best pear pie I've ever had. The filling is perfectly sweet and tart, and the crust is flaky and golden brown.
Tina Opare
[email protected]I love this pie! The pears and raisins are a perfect combination, and the crust is flaky and buttery.
Itz Felix
[email protected]This is a great pie recipe. It's easy to make and it always turns out delicious.
Jasper Micheal
[email protected]I've made this pie several times and it's always a hit. It's a great way to use up ripe pears.
Cierra Allen
[email protected]This pie is perfect for fall. The pears and raisins are a great combination, and the spices give it a warm and cozy flavor.
Niaz Malik
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best pie he's ever had.
Abdulkarim Sherif
[email protected]This is the best pear pie I've ever had. The crust is perfect and the filling is delicious.
Katelyn Banks
[email protected]I love this pie! It's so easy to make and it's always a hit with my family and friends.
caleb james
[email protected]This pie is delicious! The pears and raisins are a perfect combination, and the crust is flaky and buttery.
Aj Sahib
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Magret Malembo
[email protected]This is my new favorite pie recipe. It's so easy to make and it always turns out perfectly.
Tim Arnold
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
MD Jakir Hossen
[email protected]This pie was a hit! The filling was perfectly sweet and tart, and the crust was flaky and golden brown.