PEAR PRESERVES CAKE - # RECIPE - (3.3/5)
Provided by jann
Number Of Ingredients 13
Steps:
- Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add egg one at a time, beating until blended after each addition. Stir in vanilla. Combine flour and spices; add to creamed mixture alternately with buttermilk mixture, beginning and ending with flour mixture. Mix on low speed until just blended after each addition. Fold in pear preserves and pecans. Pour batter into greased and floured 10-inch (16 cup) tube pan. Bake at 325° for 1 hour 10 minutes, or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pan, and let cake cool completely.
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Joe Mendes
[email protected]This cake is delicious! I made it for a bake sale and it sold out in minutes. Everyone loved it. The pears add a perfect amount of sweetness and moisture. I'll definitely be making this again.
krishna karki
[email protected]This cake is amazing! I made it for my wife's birthday and she loved it. The pears are perfectly cooked and the cake is so moist and flavorful. I'll definitely be making this again.
Mst Samiea
[email protected]I love this cake! It's my go-to recipe for any occasion. It's so easy to make and it always turns out perfect. The pears are perfectly cooked and the cake is so moist and flavorful. I've even made it for my friends and family and they all love it. I
M. Rafiq
[email protected]This cake is a winner! It's so easy to make and it always turns out perfect. The pears are perfectly cooked and the cake is so moist and flavorful. I've made it for parties and potlucks and it's always a hit. I highly recommend this recipe.
Rana Muhammad Ali Nawaz
[email protected]This cake is delicious! I made it for a bake sale and it sold out in minutes. Everyone loved it. The pears add a perfect amount of sweetness and moisture. I'll definitely be making this again.
Phumzile Zimema
[email protected]This cake is amazing! I made it for my wife's birthday and she loved it. The pears are perfectly cooked and the cake is so moist and flavorful. I'll definitely be making this again.
Azalea Soto
[email protected]I love this cake! It's my go-to recipe for any occasion. It's so easy to make and it always turns out perfect. The pears are perfectly cooked and the cake is so moist and flavorful. I've even made it for my friends and family and they all love it. I
Jonjon Jessica
[email protected]This cake is a winner! It's so easy to make and it always turns out perfect. The pears are perfectly cooked and the cake is so moist and flavorful. I've made it for parties and potlucks and it's always a hit. I highly recommend this recipe.
Victor Habgood
[email protected]This cake is delicious! I made it for my family and they all loved it. The pears add a lovely sweetness and moisture, and the cinnamon and nutmeg give it a warm, autumnal spice. I'll definitely be making this again.
Jeet Bonik
[email protected]I'm not a big baker, but this cake was so easy to make. I followed the recipe exactly and it turned out perfect. The pears were perfectly cooked and the cake was so moist and flavorful. I'll definitely be making this again.
Ahmed Mohmed
[email protected]This cake is amazing! I made it for a bake sale and it sold out in minutes. Everyone loved it. The pears add a perfect amount of sweetness and moisture. I'll definitely be making this again.
Michael Corzine
[email protected]I made this cake for my wife's birthday and she loved it! She said it was the best cake she'd ever had. The pears were perfectly cooked and the cake was so moist and flavorful. I highly recommend this recipe.
Anne Weisheit
[email protected]This is my new favorite cake! It's so easy to make and it always turns out perfect. I love the way the pears melt in your mouth. I've also tried adding chocolate chips or walnuts to the batter, and it's always delicious.
Mr Chiboy
[email protected]I'm not usually a fan of pear desserts, but this cake changed my mind. The pears are perfectly cooked and the cake is so moist and flavorful. I'll definitely be making this again.
Muniya Afrin
[email protected]This cake is a perfect balance of sweet and tart. The pears add a lovely moisture and flavor, and the cinnamon and nutmeg give it a warm, autumnal spice. I made it for a potluck and it was a huge hit! Everyone raved about how delicious it was.