From a Galveston-area church cookbook, this is a delicious and spicy cake - perfect for autumn or anytime!
Provided by loof751
Categories Dessert
Time 1h5m
Yield 16-20 serving(s)
Number Of Ingredients 13
Steps:
- Drain pears and reserve 1/3 cup of the syrup. Cut each pear half into 4 pieces.
- Mix brown sugar and 6 tablespoons melted butter and spread in the bottom of a greased 9x13 baking pan. Arrange pear pieces, rounded side up, in rows on top of sugar mixture.
- Mix together cake mix, buttermilk, reserved pear syrup, oil, eggs, ginger, and cinnamon in a large bowl. Mix 1 minute on low speed. Scrape sides of bowl, then mix at medium speed for 3 minutes.
- Pour batter over pears in pan. Bake ar 350 degrees for 45 minutes.
- While cake is baking, boil together 1/2 cup butter, sugar, and water for 1 minute. Add rum. Cool.
- Frost cooled cake with cooled icing.
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scorpion
[email protected]This cake is a winner! The cake is moist and flavorful, and the sauce is rich and decadent. I love the way the pears and ginger complement each other. This cake is sure to be a hit at any party or gathering.
Marvin Gerringer
[email protected]This cake is delicious! The pears and ginger are a perfect combination, and the buttered rum sauce is amazing. I love that this cake is not too sweet, and it's perfect for any occasion.
Lida Molila
[email protected]This cake is a winner! The cake is moist and flavorful, and the sauce is rich and decadent. I love the way the pears and ginger complement each other. This cake is sure to be a hit at any party or gathering.
Mary Nyok
[email protected]This cake is delicious! The pears and ginger are a perfect combination, and the buttered rum sauce is amazing. I love that this cake is not too sweet, and it's perfect for any occasion.
M asghar Muhammad
[email protected]I love this cake! It's the perfect combination of sweet and spicy. The pears add a nice moisture to the cake, and the ginger gives it a nice kick. The buttered rum sauce is the perfect finishing touch. This cake is always a hit with my family and fri
Baloch Gaming
[email protected]This cake is a winner! The cake is moist and flavorful, and the sauce is rich and decadent. I love the way the pears and ginger complement each other. This cake is sure to be a hit at any party or gathering.
Umer Daraz
[email protected]This cake is delicious! The pears and ginger are a perfect combination, and the buttered rum sauce is amazing. I love that this cake is not too sweet, and it's perfect for any occasion.
Muyonjo Erick
[email protected]I love this cake! It's the perfect combination of sweet and spicy. The pears add a nice moisture to the cake, and the ginger gives it a nice kick. The buttered rum sauce is the perfect finishing touch. This cake is always a hit with my family and fri
Meer Sahil
[email protected]This is a great recipe! The cake is moist and flavorful, and the sauce is delicious. I love the way the pears and ginger complement each other. This cake is sure to be a hit at any party or gathering.
Kaleem Ullah khan (Jaloo khal)
[email protected]I've made this cake twice now, and it's always a hit! The cake is moist and flavorful, and the sauce is rich and decadent. I love that I can use fresh or canned pears, depending on what I have on hand. This cake is perfect for any occasion!
Melaan Crouch
[email protected]This cake is delicious! The pears and ginger are a perfect combination, and the buttered rum sauce is amazing. I love that this cake is not too sweet, and it's perfect for any occasion.
arshad ayub
[email protected]I love this cake! It's the perfect combination of sweet and spicy. The pears add a nice moisture to the cake, and the ginger gives it a nice kick. The buttered rum sauce is the perfect finishing touch. This cake is always a hit with my family and fri
Nassim Zalwango stenback
[email protected]This is a great recipe for a special occasion dessert. The cake is elegant and sophisticated, and the sauce is the perfect finishing touch. I love the way the pears and ginger complement each other. This cake is sure to impress your guests!
Rafay Junaid
[email protected]I've made this cake several times now, and it's always a winner. The cake is moist and flavorful, and the sauce is rich and decadent. I love that I can adjust the amount of ginger to suit my taste. This cake is perfect for any occasion!
Malik baba Tiger
[email protected]This cake is easy to make and always turns out perfectly. I love that I can use fresh or canned pears, depending on what I have on hand. The buttered rum sauce is the perfect finishing touch, adding a touch of sweetness and richness. This cake is alw
Lee Tucker
[email protected]I'm not a huge fan of pears, but I decided to give this recipe a try anyway, and I'm so glad I did! The pears are perfectly complemented by the ginger and spices in the cake. The cake is moist and flavorful, and the sauce is rich and decadent. I'll d
Runa Begom
[email protected]This is one of my favorite recipes! I love the way the pears and ginger play off of each other. The cake is always moist and flavorful, and the sauce is to die for. I've even made this cake for friends who don't like pears, and they've all loved it!
Rigin Assisi
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the moist, fluffy texture. The buttered rum sauce is the perfect finishing touch, adding a touch of elegance and sophistication. Will definitely be
Salawat Abiodun
[email protected]This pear ginger cake with buttered rum sauce is an absolute delight! The flavors are perfectly balanced, with the sweetness of the pears and the warmth of the ginger complementing each other beautifully. The cake is moist and fluffy, and the sauce i