PEAR DUMPLINGS
Number Of Ingredients 12
Steps:
- 1. In 2-quart saucepan, combine water, the 1/2 cup sugar, cinnamon candies and 1/4 teaspoon of the nutmeg. Cook over medium heat, stirring occasionally, until mixture starts to boil. Remove from heat.2. Combine remaining sugar, remaining nutmeg and cinnamon. Set aside.3. In medium mixing bowl, mix together flour, baking powder and salt. With pastry blender, cut in margarine until mixture resembles coarse crumbs. 4. Combine KELLOGG'S ALL-BRAN cereal and milk. Let stand about 2 minutes or until cereal softens. Add to flour mixture, stirring with fork until dough forms ball. Divide dough evenly into 6 pieces.5. On lightly floured surface, roll each dough piece into 7-inch round. Place pear half, on each round. Sprinkle 1/6 of sugar-cinnamon mixture over each pear half. Gently pull dough up and around pear, molding dough around pear, sealing completely. Place in 13 x 9 x 2-inch baking pan. Pour hot cinnamon syrup over dumplings.6. Bake at 375°F about 35 minutes or until pears are tender. Baste twice during baking, with syrup around dumplings. Serve warm or cold. VARIATIONS: * Substitute 6 medium nectarines, peeled and pitted, for pears.* Subsitute 6 small cooking apples, peeled and cored, for pears.
Nutrition Facts : Nutritional Facts Serves
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Dalillah Straight
[email protected]I've made these pear dumplings several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Yasaman Tadayyoni
[email protected]These pear dumplings were easy to make and turned out great! I used canned pear filling, and they were still delicious.
Dua Tabassum
[email protected]I made these pear dumplings for my family last night, and they were a huge hit! Everyone loved them, even my picky eater. The dumplings were soft and fluffy, and the filling was sweet and flavorful.
Bri Pedlone
[email protected]These pear dumplings were a bit too doughy for my taste, but they were still good.
Nkechi Hope Ononogbu
[email protected]These pear dumplings were easy to make and turned out great! I used fresh pears, and they were delicious.
Happy Zee
[email protected]I made these pear dumplings for a potluck, and they were a hit! I will definitely be making them again.
Georgina Asare
[email protected]These pear dumplings were a bit too sweet for my taste, but they were still good.
shane McKay
[email protected]I've made these pear dumplings several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Laura Malunga
[email protected]These pear dumplings were easy to make and turned out great! I used canned pear filling, and they were still delicious.
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[email protected]I made these pear dumplings for my family last night, and they were a huge hit! Everyone loved them, even my picky eater. The dumplings were soft and fluffy, and the filling was sweet and flavorful.
keonn collins
[email protected]These pear dumplings were absolutely delicious! The filling was just the right amount of sweetness, and the dumplings were cooked perfectly. I will definitely be making these again.