PEAR CUSTARD BARS
Make and share this Pear Custard Bars recipe from Food.com.
Provided by Tarynne
Categories Bar Cookie
Time 1h5m
Yield 16 bars
Number Of Ingredients 12
Steps:
- In a mixing bowl, cream butter and sugar.
- Beat in the flour and vanilla until combined.
- Stir in the nuts.
- Press into a greased 8-inch square baking pan.
- Bake at 350° for 20 minutes or until lightly browned.
- Cool on a wire rack.
- Increase oven temp to 375°.
- In a mixing bowl, beat cream cheese until smooth.
- Add sugar, egg and vanilla; mix until combined.
- Pour over crust.
- Cut pears into 1/8 inch slices; arrange in a single layer over filling.
- Combine sugar and cinnamon; sprinkle over pears.
- Bake at 375° for 28-30 minutes (center will be soft set and will become firmer upon cooling).
- Cool on a wire rack for 45 minutes.
- Cover and refrigerate for at least 2 hours before cutting.
- Store in the refrigerator.
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Jandy Bright
[email protected]I thought the pears were a bit too tart. I would try using a different variety of pear next time.
Sheikh Store
[email protected]These bars were the perfect addition to my brunch spread. Everyone loved them!
Gattuso Olayinka
[email protected]I found that the custard filling was a bit too thick. I would try using a little less cornstarch next time.
Jeremiah Kyle
[email protected]These were so easy to make and they turned out so delicious!
Asad Boohar
[email protected]The streusel topping was a bit too crumbly for my taste.
Double Kumar
[email protected]These bars were a hit at my party! Everyone loved them.
Joanna Hi
[email protected]I thought the crust was a bit dry. I would try using a different recipe for the crust next time.
Selina Gonzalez
[email protected]These were the best pear custard bars I've ever had!
Monyana Monau
[email protected]The bars were a bit too sweet for my taste. I would reduce the amount of sugar in the custard filling next time.
Sonu Sonug
[email protected]I'm not much of a baker, but I was able to make these pear custard bars without any problems. The recipe was easy to follow and the results were amazing. The bars were absolutely delicious and my family loved them. I will definitely be making these a
Bridget Obaigwa
[email protected]These were so easy to make and they turned out perfect!
Ian Mutuku
[email protected]I made these pear custard bars for a potluck last weekend and they were a huge hit! Everyone loved them. The bars were the perfect combination of sweet and tart, and the crust was flaky and delicious. I also loved the streusel topping. It added a nic
Kpk Friends
[email protected]Wow! These pear custard bars are amazing! I can't believe how easy they were to make.
junaid abbasi
[email protected]I was looking for a new pear dessert recipe to try, and I'm so glad I found this one. The pear custard bars were absolutely delicious! The crust was flaky and buttery, the custard filling was creamy and smooth, and the pears were perfectly tender. I
krishtina bhatta
[email protected]These were so good! I will definitely be making them again.
shorif ahmed
[email protected]I've made these pear custard bars several times now, and they're always a hit. The recipe is easy to follow and the results are always amazing. The bars are the perfect balance of sweet and tart, and the crust is flaky and buttery. I love that I can
Letho Mokhethi
[email protected]Delicious and easy to make! The pears and custard filling were perfect together.
Rasheed Saab
[email protected]These pear custard bars were an absolute delight! The combination of sweet, juicy pears and creamy custard filling was perfect. The crust was flaky and buttery, and the streusel topping added a wonderful crunch. I followed the recipe exactly and had