PEAR COMPOTE (COMPOTA DE PERAS)
So easy to prepare! Pear Compote (Compota de Peras, in Spain) is served all throughout most regions of Spain, and is especially common in fall and winter when some of the best pear varieties are in season. It's particularly common to serve it at Christmastime and other special occasions. And it can be served warm or at room...
Provided by Vickie Parks
Categories Fruit Desserts
Time 25m
Number Of Ingredients 5
Steps:
- 1. Place pears in saucepan with all the remaining ingredients, and bring to a boil over medium heat. Cook 10 to 15 minutes or until the pears are very soft but still hold their shape.
- 2. Remove from heat and let cool a little.
- 3. Serve warm or at room temperature with some of the cooking sauce. NOTE: For a birthday celebration, I served these with the pears whole (which I peeled but didn't core, and I cooked them whole). It provided only 2 servings though. But you can cut the pears in half, remove the core, and you'll get double the servings.
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Joell Rojas
[email protected]I'm not a big fan of pears, but this compote changed my mind. The pears are cooked perfectly and the sauce is delicious. I could eat this every day.
Sameer Sameer bhatti
[email protected]This is the best pear compote recipe I've ever tried. The pears are perfectly cooked and the sauce is so flavorful. I will definitely be making this again.
COC Lover
[email protected]This compote is amazing! The pears are so soft and flavorful, and the sauce is thick and rich. I love it on pancakes and waffles.
Camden Collins
[email protected]This is a great recipe! The pears are cooked perfectly and the sauce is delicious. I will definitely be making this again.
Awais Sattar
[email protected]I made this compote for my family last night and they loved it! The pears were so tender and the sauce was so flavorful. I will definitely be making this again.
Student
[email protected]This is the perfect recipe for a fall dessert. The pears are perfectly spiced and the sauce is rich and flavorful.
Angelina Tamakloe
[email protected]I love this compote! It's so versatile. I've used it on pancakes, waffles, yogurt, and even ice cream. It's always a hit.
Taylor Vaughn
[email protected]This is a great recipe for a quick and easy dessert. The pears are cooked perfectly and the sauce is delicious. I served it with vanilla ice cream and it was a hit.
KING BABA
[email protected]I made this compote for a party last weekend and it was a huge success. Everyone loved it! The pears were perfectly cooked and the sauce was so flavorful. I will definitely be making this again.
Frank C Lewis IV
[email protected]This compote is so easy to make and it's absolutely delicious. I love the way the pears caramelize in the butter and sugar. I've made it several times now and it's always a hit.
Philip Idigo
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The pears are always tender and juicy, and the sauce is thick and flavorful. I love serving this compote with ice cream or yogurt.
Asif Pasha
[email protected]This is the best pear compote I've ever had! The pears are cooked to perfection and the sauce is so flavorful. I love the addition of cinnamon and nutmeg. I will definitely be making this again and again.
Elihle Fokoto
[email protected]I made this compote last night and it was a hit! My family loved it. The pears were so soft and flavorful, and the sauce was thick and luscious. I will definitely be making this again.
Waseem Ch
[email protected]This pear compote is absolutely delightful! The pears are perfectly cooked, and the cinnamon and sugar add the perfect amount of sweetness and spice. I served it with yogurt and granola for breakfast, and it was the perfect way to start my day.