PEAR CLAFOUTIS

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Pear Clafoutis image

Provided by Anne Boulard

Categories     Dairy     Egg     Dessert     Bake     Pear     Bon Appétit

Yield Serves 6

Number Of Ingredients 10

4 large eggs
1/2 cup sugar
Pinch of salt
1/3 cup all purpose flour
1 cup milk
1/4 cup (1/2 stick) butter, melted
1 teaspoon vanilla extract
1 teaspoon grated lemon peel
3 large pears, peeled, cored, sliced
Powdered sugar

Steps:

  • Preheat oven to 325°F. Generously butter 9-inch-diameter deep-dish glass pie plate. Beat eggs, 1/2 cup sugar and salt in medium bowl to blend. Whisk in flour. Add milk, butter, vanilla and lemon peel and whisk until smooth. Arrange pears in bottom of prepared plate. Pour custard over pears.
  • Bake until clafoutis is set in center and golden on top, about 55 minutes. Sprinkle powdered sugar over and serve.

Boss Daka
boss_daka@gmail.com

I made this clafoutis for a dinner party and it was a huge hit! Everyone loved the delicate flavor of the pears and the creamy custard.


Mahmud Hossain Sumon
h@gmail.com

This is the best pear clafoutis recipe I've ever tried. The pears were so juicy and the custard was so creamy. I will definitely be making this again.


Ak YTAk
y-a65@yahoo.com

I love the combination of pears and custard in this clafoutis. It's a classic dessert that's always a winner.


Talha Ishaq
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This is a great recipe for a quick and easy dessert. It's perfect for a weeknight meal or a casual gathering.


Zubair Ahmed
zubairahmed@hotmail.fr

I'm not a big fan of clafoutis, but this recipe changed my mind. It was so light and fluffy, and the pears were perfectly tender.


Suthakaran Dilaksan
dilaksan_s@hotmail.com

This clafoutis is so delicious and easy to make. I love that I can use any type of fruit I have on hand.


Annu Annu
annuannu71@gmail.com

I've made this clafoutis several times and it's always a hit with my family and friends. It's a great way to use up ripe pears.


MD sohjub
m94@aol.com

This is a great recipe for a special occasion dessert. It's elegant and delicious.


Dival valentine
valentine-d@gmail.com

I made this clafoutis for a brunch party and it was a big hit! Everyone loved the delicate flavor of the pears and the creamy custard.


Lyric Bassett
lyric_bassett72@gmail.com

This clafoutis is so delicious and easy to make. I love that I can use any type of fruit I have on hand.


Sebul khan
sebul.khan@yahoo.com

I've made this clafoutis several times and it's always a winner. It's a great way to use up ripe pears.


Abdellatif Mostafa
m_abdellatif73@hotmail.com

This is my go-to recipe for clafoutis. It's always a hit with my family and friends.


moon chapter
moon@gmail.com

I love this clafoutis! It's so easy to make and it always turns out perfectly.


Eunice Manda
emanda@hotmail.com

This is a great recipe for a simple and delicious dessert. The pears and custard are a perfect combination.


Lees Jon
j_l24@gmail.com

I made this clafoutis for my family and they loved it! The pears were perfectly tender and the custard was rich and creamy. I will definitely be making this again.


Jibchhi Ydv
y_jibchhi70@gmail.com

This pear clafoutis was delicious! The pears were soft and juicy, and the custard was creamy and flavorful. I served it with a scoop of vanilla ice cream, and it was the perfect dessert.


Iqbal Husen
husen-iqbal@hotmail.com

This is the best clafoutis recipe I've ever tried! The pears were so juicy and the custard was so creamy. I will definitely be making this again and again.


Asfand Imran
a-imran@gmail.com

I made this clafoutis for a dinner party and it was a huge hit! Everyone loved the delicate flavor of the pears and the creamy custard. I will definitely be making this again.


Ebony Alexander
e@gmail.com

This pear clafoutis was heavenly! The pears were perfectly tender and the custard was rich and creamy. I served it with a dollop of whipped cream and it was the perfect dessert.