PEAR BRANDY BUTTER
Make and share this Pear Brandy Butter recipe from Food.com.
Provided by dicentra
Categories Pears
Time 45m
Yield 4 pints
Number Of Ingredients 5
Steps:
- Prepare canning jars. Combine pears, sugar, orange juice, brandy and 1 tablespoon of the lemon juice in a heavy saucepan.
- Bring the mixture to a boil over high heat. Reduce heat to a simmer, and cook slowly until the pears are very tender, about 30 to 35 minutes.
- Spoon the mixture into a food processor or blender, and purée it, in batches if necessary, until it is smooth.
- Return the mixture to the heat, and simmer over low heat, stirring frequently, until it is very thick, another 25 to 30 minutes.
- Taste and add remaining lemon juice, if needed.
- Spoon the mixture into prepared jars, leaving 1/4 inch headspace. Process jars in a boiling water bath for 10 minutes. Adjust time according to altitude.
Nutrition Facts : Calories 679.6, Fat 0.7, Sodium 5.2, Carbohydrate 177.1, Fiber 14.2, Sugar 149.8, Protein 2.2
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Thisaja Tk
tk-thisaja@yahoo.comThis pear brandy butter is the perfect addition to any cheese plate. It's also great on crackers or fruit.
Allie Smith
a_smith@yahoo.comI love this pear brandy butter on toast in the morning. It's the perfect way to start the day.
nbataullah Ata
a.nbataullah24@aol.comThis pear brandy butter is the perfect gift for the holidays. It's delicious, easy to make, and everyone loves it.
Yamileth Rivera Armenta
armenta-y@hotmail.frI've made this pear brandy butter several times now, and it's always a hit. It's the perfect way to use up ripe pears.
Rahma Yosuif
rahma_y94@hotmail.co.ukThis pear brandy butter is so easy to make, and it's so worth the effort. It's the perfect addition to any holiday meal.
Rahul Chauhan
rahul_chauhan@yahoo.comI'm not a huge fan of brandy, but I loved this pear brandy butter. The brandy flavor is subtle, and it really complements the pears.
Akram Mari
mari-a2@hotmail.co.ukThis pear brandy butter is the perfect balance of sweet and tart. It's not too sweet, and the tartness of the pears really shines through.
Kelly Layfield
k-l@hotmail.comI love the simplicity of this recipe. It's just a few ingredients, but the flavors are incredible.
Darren Rahaman
darren69@hotmail.frThis is the best pear brandy butter I've ever had! It's so smooth and creamy, with a wonderful flavor. I'll definitely be making this again and again.
Sandra Rueda
rueda@yahoo.comI made a batch of this pear brandy butter as gifts for my friends and family, and they all loved it! It's the perfect homemade gift for the holidays.
Prem Kunwar
p@gmail.comThis pear brandy butter is so versatile! I've used it on toast, pancakes, waffles, and even ice cream. It's delicious on everything!
Fatxi Cali maxamad
m@hotmail.comI added a little bit of cinnamon and nutmeg to my brandy butter, and it turned out amazing! It's the perfect holiday spread.
Prayash Dong
prayash@hotmail.comI love that this recipe uses fresh pears instead of canned. It really makes a difference in the flavor of the butter.
Jabir Musa
jm18@yahoo.comThis was my first time making brandy butter, and it turned out perfectly! The instructions were easy to follow, and the end result was a delicious, creamy spread that I can't wait to use on my holiday breads and pastries.
sarkai stats
s-s55@gmail.comI've never been a big fan of pear brandy before, but this recipe changed my mind. The brandy adds a wonderful depth of flavor to the butter, and it pairs perfectly with the pears.
robert andrade
andrade_robert@gmail.comI made this pear brandy butter for my family's Thanksgiving dinner, and it was a huge hit! Everyone loved the unique flavor, and it was the perfect complement to the turkey and stuffing.
Itz prince Faruk
p-itz82@yahoo.comThis pear brandy butter is absolutely divine! The flavors are so rich and complex, with a perfect balance of sweetness, tartness, and spice. It's the perfect addition to any holiday table.