Make and share this Pear and Prosciutto Pizza with Caramelized Onions recipe from Food.com.
Provided by Molly53
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450.
- Melt the butter in a large skillet.
- Add onions and cook over medium low heat, stirring frequently (about 25 minutes) until onions are very soft and golden brown Add sugar and cook five more minutes.
- Place pizza crusts on a large baking sheet.
- Top with equal amounts of mozzarella, onions, pears, prosciutto and Parmesano Bake approximately 10 minutes or until cheese is melted and crust is golden Sprinkle top with thyme and let cool slightly.
- Cut into wedges and serve.
- Makes 4 main dish or 16 appetiser servings.
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Kefayat Khan
[email protected]Overall, I thought this pizza was pretty good. I would definitely make it again, but I would make a few changes to the recipe.
Frog Gaming
[email protected]The pizza was a bit too difficult to make for a beginner cook. I think I'll try a simpler recipe next time.
Javeed Khan
[email protected]The pizza was a bit too time-consuming to make for a weeknight meal. I think I'll save this recipe for a weekend.
Asanda Khumalo
[email protected]The pizza was a bit too expensive for my taste. I think I'll look for a cheaper recipe next time.
Jaffar Mehdi
[email protected]The pizza was a bit too doughy for my taste. I think I'll cook it for a few minutes longer next time.
Shahriar Shayan
[email protected]The pizza was a bit too oily for my taste. I think I'll use less olive oil next time.
Toya Mechell
[email protected]The pizza was a bit bland. I think I'll add more salt and pepper next time.
Franklin Duarte
[email protected]This pizza was a bit too sweet for my taste. I think I'll use less caramelized onions next time.
Panhwar Sahb
[email protected]I'm not a big fan of pears on pizza, but I thought I'd give this recipe a try. I was pleasantly surprised! The pears were perfectly caramelized and the prosciutto was crispy. I'll definitely be making this again.
abdulaziz uzairu
[email protected]This pizza is a bit pricey to make, but it's worth it for a special occasion.
Elia Jean
[email protected]I used a store-bought pizza crust to save time. The pizza still turned out great!
Rotenda Raphadi
[email protected]I'm not a fan of caramelized onions, so I omitted them from the recipe. The pizza was still delicious!
Prabin Chaudhary
[email protected]This pizza is a great way to change up your usual pizza routine. The pears and prosciutto add a unique flavor that is sure to please everyone.
Noble Koehler
[email protected]I made this pizza for my friends and they all loved it. The pears and prosciutto were a great combination.
Atik Khondokar
[email protected]I followed the recipe exactly and the pizza turned out perfectly. The crust was crispy and the toppings were flavorful. I highly recommend this recipe!
Kimberly Skirvin
[email protected]This pizza was easy to make and tasted amazing! I'll definitely be making it again.
Sa Red
[email protected]I'm not a big fan of pears, but I loved this pizza! The pears were perfectly caramelized and the prosciutto was crispy. I'll definitely be making this again.
Aaron Nonya
[email protected]This pizza is a great way to use up leftover pears. I had some pears that were starting to go bad, so I decided to make this pizza. It turned out great!
Stevemylover Steve
[email protected]I made this pizza for a party and it was a huge success! Everyone loved the unique flavor combination.
Alaa Akmal
[email protected]This pear and prosciutto pizza was a hit with my family! The combination of sweet pears, salty prosciutto, and caramelized onions was divine. The pizza was also easy to make and didn't take long to cook.