Provided by Florence Fabricant
Categories easy, quick, weekday, salads and dressings
Time 20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Combine the pear slices, fennel, Parmesan cheese and walnuts in a bowl. Season generously with pepper.
- Beat the vinegar, lemon juice and walnut oil together, pour over the pear mixture and toss gently.
- Arrange the arugula on each of six salad plates. Spoon the pear mixture with the dressing over the arugula and serve.
Nutrition Facts : @context http, Calories 267, UnsaturatedFat 13 grams, Carbohydrate 19 grams, Fat 19 grams, Fiber 5 grams, Protein 9 grams, SaturatedFat 4 grams, Sodium 279 milligrams, Sugar 11 grams
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Faisal Sara
[email protected]This salad is the perfect side dish for a summer barbecue.
jakarya islam
[email protected]I would recommend serving this salad with a glass of white wine.
claudius thole
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Sally Murphy
[email protected]This salad is a great way to use up leftover chicken or fish.
Alex Woozia
[email protected]This salad is very easy to make, but it's not very flavorful. I would recommend adding some more ingredients to the salad, such as nuts or seeds.
Lamia Hawladar
[email protected]I found this salad to be a bit bland. I would recommend adding some more herbs or spices to the dressing.
Israel Rivera
[email protected]This salad is a bit too sweet for my taste. I would recommend using less honey in the dressing.
King Michael Film
[email protected]I'm not a huge fan of pears, but I really enjoyed this salad. The dressing is amazing!
Md KawsaR Ahmed
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Tina Vann
[email protected]I made this salad for a picnic, and it was a big hit. Everyone loved the combination of flavors.
Jazib Rajper
[email protected]This salad is very refreshing and light. It's the perfect salad to serve on a hot summer day.
Kristine Meyer
[email protected]I love the combination of pears and Parmesan in this salad. It's a unique and delicious combination that I've never had before.
Onyedikachi Ogoke
[email protected]This salad is a great way to use up leftover pears. I had some pears that were starting to get a little soft, and this salad was the perfect way to use them up.
Bilal shaikh
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's the perfect salad to serve for a special occasion or a casual weeknight dinner.
Dhanu Maxx
[email protected]This salad was easy to make and very delicious. I used a mix of green and red pears, and the different colors looked very appealing.
Angel Mosokotso
[email protected]I'm not usually a fan of salads, but this one was really good. The dressing was light and flavorful, and the pears and Parmesan added a nice touch.
Ashan As
[email protected]This salad was a hit at my dinner party! The combination of sweet pears, salty Parmesan, and tangy dressing was perfect. I will definitely be making this again.