Ripe sweet pears and creamy brie are a match made in heaven - especially when sandwiched inside a crisp, warm tortilla.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 4
Steps:
- Lay the brie cheese and pear slices on one half of the tortilla.
- Sprinkle with the jalapeno peppers, if using.
- Fold the tortilla in half and cook in your panini press (my favorite method - no oil needed!) or, to cook in a frying pan, heat 1 - 2 teaspoons of vegetable or canola oil over medium heat. Lay the quesadilla in the pan and let cook for a minute or two until the cheese starts melting and the tortilla begins to brown. Flip and cook on the other side until cheese is melted and both sides are browned.
- Remove from panini press or frying pan, cut into wedges, and garnish with salsa, fresh sliced tomatoes, avocado, fresh cilantro, and/or sour cream.
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Tayyab Tayyab Akhtar
[email protected]I loved these quesadillas! They were so easy to make and they were so delicious. I will definitely be making them again.
Raj Ellango
[email protected]These quesadillas were amazing! The combination of pears, brie, and walnuts was perfect. I will definitely be making these again.
Anwar Hosan
[email protected]I've made these quesadillas several times and they're always a hit. They're so easy to make and they're always delicious.
masih amirkhani
[email protected]These quesadillas were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
mohammed shah alam
[email protected]I had some trouble getting the quesadillas to cook evenly. The pears kept burning before the cheese had a chance to melt.
Mehrin Bilal Khan
[email protected]These quesadillas were a bit too sweet for my taste. I think I would have preferred them with a different type of fruit, like apples or peaches.
Tania Mehrin
[email protected]I loved these quesadillas! They were so easy to make and they were so delicious. I will definitely be making them again.
Isabell B
[email protected]These quesadillas were amazing! The combination of pears, brie, and walnuts was perfect. I will definitely be making these again.
Valt Aoi
[email protected]I've made these quesadillas several times and they're always a hit. They're so easy to make and they're always delicious.
Kaiden Whittaker
[email protected]These quesadillas were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
Christopher Kerchner
[email protected]I had some trouble getting the quesadillas to cook evenly. The pears kept burning before the cheese had a chance to melt.
Rhaula Tharu
[email protected]These quesadillas were a bit too sweet for my taste. I think I would have preferred them with a different type of cheese, like cheddar or mozzarella.
Md Sadiqul Islam
[email protected]I love these quesadillas! They're so easy to make and they're always a crowd-pleaser. I usually add a little bit of honey to the pears before I cook them, which gives them a nice sweetness.
Liezl Botha
[email protected]These quesadillas are amazing! The flavors of the pears, brie, and walnuts all come together perfectly. I highly recommend trying them.
Becky Clarke
[email protected]I made these quesadillas for dinner last night and they were so good! The pears and brie melted together perfectly and the walnuts added a nice crunch. I will definitely be making these again.
Jamaal Belvin
[email protected]These quesadillas were a hit at my party! The combination of pears, brie, and walnuts was unique and delicious. I will definitely be making these again.