PEAR AND BRIE QUESADILLAS
Ripe sweet pears and creamy brie are a match made in heaven - especially when sandwiched inside a crisp, warm tortilla.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 4
Steps:
- Lay the brie cheese and pear slices on one half of the tortilla.
- Sprinkle with the jalapeno peppers, if using.
- Fold the tortilla in half and cook in your panini press (my favorite method - no oil needed!) or, to cook in a frying pan, heat 1 - 2 teaspoons of vegetable or canola oil over medium heat. Lay the quesadilla in the pan and let cook for a minute or two until the cheese starts melting and the tortilla begins to brown. Flip and cook on the other side until cheese is melted and both sides are browned.
- Remove from panini press or frying pan, cut into wedges, and garnish with salsa, fresh sliced tomatoes, avocado, fresh cilantro, and/or sour cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tayyab Tayyab Akhtar
a.t1@yahoo.comI loved these quesadillas! They were so easy to make and they were so delicious. I will definitely be making them again.
Raj Ellango
r.ellango@yahoo.comThese quesadillas were amazing! The combination of pears, brie, and walnuts was perfect. I will definitely be making these again.
Anwar Hosan
a-h70@gmail.comI've made these quesadillas several times and they're always a hit. They're so easy to make and they're always delicious.
masih amirkhani
am1@gmail.comThese quesadillas were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
mohammed shah alam
s_mohammed67@hotmail.comI had some trouble getting the quesadillas to cook evenly. The pears kept burning before the cheese had a chance to melt.
Mehrin Bilal Khan
mehrinb86@aol.comThese quesadillas were a bit too sweet for my taste. I think I would have preferred them with a different type of fruit, like apples or peaches.
Tania Mehrin
t.mehrin@gmail.comI loved these quesadillas! They were so easy to make and they were so delicious. I will definitely be making them again.
Isabell B
b.isabell@aol.comThese quesadillas were amazing! The combination of pears, brie, and walnuts was perfect. I will definitely be making these again.
Valt Aoi
a.valt24@aol.comI've made these quesadillas several times and they're always a hit. They're so easy to make and they're always delicious.
Kaiden Whittaker
w.k@gmail.comThese quesadillas were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
Christopher Kerchner
kerchner_c@hotmail.comI had some trouble getting the quesadillas to cook evenly. The pears kept burning before the cheese had a chance to melt.
Rhaula Tharu
rhaulat@hotmail.co.ukThese quesadillas were a bit too sweet for my taste. I think I would have preferred them with a different type of cheese, like cheddar or mozzarella.
Md Sadiqul Islam
islamm58@gmail.comI love these quesadillas! They're so easy to make and they're always a crowd-pleaser. I usually add a little bit of honey to the pears before I cook them, which gives them a nice sweetness.
Liezl Botha
botha_l@hotmail.comThese quesadillas are amazing! The flavors of the pears, brie, and walnuts all come together perfectly. I highly recommend trying them.
Becky Clarke
c_becky51@hotmail.frI made these quesadillas for dinner last night and they were so good! The pears and brie melted together perfectly and the walnuts added a nice crunch. I will definitely be making these again.
Jamaal Belvin
jamaal.belvin56@hotmail.comThese quesadillas were a hit at my party! The combination of pears, brie, and walnuts was unique and delicious. I will definitely be making these again.