PEAR AND APPLE COFFEE CAKE
The mix of apples, pears and sour cream gives this coffee cake a moist texture. -Debbie Vanni, Libertyville, Illinois
Provided by Taste of Home
Time 55m
Yield 12 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Grease a 13x9-in. baking pan. In a large bowl, cream 1/2 cup butter and the sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking soda, baking powder and salt; add to creamed mixture alternately with sour cream, beating well after each addition. Fold in apple and pear. Transfer to prepared pan. , For topping, combine brown sugar, remaining 2 tablespoons butter and the cinnamon in a small bowl; mix with a fork until crumbly. Stir in nuts. Sprinkle over batter. Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Cool slightly in pan on a wire rack.
Nutrition Facts : Calories 395 calories, Fat 18g fat (9g saturated fat), Cholesterol 61mg cholesterol, Sodium 269mg sodium, Carbohydrate 56g carbohydrate (38g sugars, Fiber 2g fiber), Protein 5g protein.
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BrotherJesus
[email protected]This is my go-to coffee cake recipe. It's always a hit with my family and friends. The pears and apples add such a nice flavor and the crumb topping is to die for.
Sujon S
[email protected]I love this coffee cake! It's so moist and flavorful, and the crumb topping is the perfect finishing touch. I always get compliments when I make it.
Hafsa Akter Tanjila
[email protected]This coffee cake is so delicious! The pears and apples are a perfect combination and the crumb topping is amazing. I will definitely be making this again.
Mohammednur Leramo
[email protected]I made this coffee cake for my family and they loved it! It was a perfect fall treat. The pears and apples added a delicious sweetness and the crumb topping was the perfect finishing touch.
Joshua Esparza
[email protected]This coffee cake is a great way to use up leftover pears and apples. It's easy to make and it always turns out delicious. I love the combination of the sweet fruit and the crunchy crumb topping.
Tareq Mahmud
[email protected]I've made this coffee cake several times and it's always a hit. It's moist and flavorful, and the crumb topping is delicious. I highly recommend this recipe!
kala manik
[email protected]This was a delicious coffee cake! The pears and apples added a nice sweetness and moisture, and the crumb topping was the perfect finishing touch. I would definitely recommend this recipe.
Max Robinson
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen pears and apples, and the crumb topping is always a hit. I highly recommend this recipe!
Mùzmàìl Qurashi
[email protected]I made this coffee cake for a brunch party and it was a hit! Everyone loved the combination of pears and apples, and the crumb topping was a perfect finishing touch. I will definitely be making this again.
Ntsakiso Ntsakelo
[email protected]This is one of the best coffee cake recipes I've ever tried. The pears and apples add a delicious sweetness and moisture, and the crumb topping is perfectly crunchy. I will definitely be making this again!