PEANUT TUNNEL OF FUDGE CAKE
Provided by Food Network Kitchen
Categories dessert
Time 4h45m
Yield 8 to 10 servings
Number Of Ingredients 18
Steps:
- Make the cake: Position a rack in the lower third of the oven; preheat to 350 degrees F. Generously coat a 10- to 15-cup Bundt pan with cooking spray. Combine the flour, peanuts and peanut butter powder (if using) in a large bowl. Lightly stir the eggs and egg yolks in a bowl with a fork until they are just streaky; set aside.
- Beat the butter in a large bowl with a mixer on medium speed until fluffy, about 2 minutes. Add the granulated sugar, then the brown sugar and beat until fluffy, about 4 minutes. Beat in the peanut oil, vanilla and salt; scrape down the sides of the bowl. Reduce the mixer speed to low and add the beaten eggs in three additions. Beat in the confectioners' sugar and cocoa powder until just combined; do not overmix. Fold in the flour-peanut mixture with a rubber spatula.
- Pour the batter into the prepared Bundt pan and spread it evenly. Bake 45 minutes (be careful not to overbake). Transfer to a rack and let cool 20 minutes in the pan. Gently press down on the cake to remove any air bubbles in the tunnel (it's OK if the cake cracks a little bit), then let cool completely in the pan, 3 hours.
- Make the glaze: Whisk the confectioners' sugar, milk, peanut butter, vanilla and salt in a medium bowl until smooth. Invert the cake onto a plate and pour the glaze on top.
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nora bangaroo
[email protected]This cake was a real crowd-pleaser! It's a great dessert for any occasion.
Razipoor Razipoor
[email protected]The cake was very easy to make and turned out great! The chocolate cake was moist and flavorful, and the peanut butter filling was creamy and delicious. The ganache frosting was the perfect finishing touch.
Casy Parkinson
[email protected]This cake is perfect! It's moist, fluffy, and the chocolate and peanut butter combination is amazing. I've made it twice now and it's a hit every time!
Silvia Limande
[email protected]The cake was delicious, but it was a bit too sweet for my taste. I would recommend using less sugar in the frosting next time.
Chinioti Chadhar
[email protected]The cake was easy to make and turned out perfect! It was moist and fluffy, and the frosting was rich and creamy. The peanut butter filling added a nice touch of flavor. I would definitely make this cake again.
Sachin Chaudhary
[email protected]This cake was a bit more work than I expected, but it was worth it! The cake was beautiful and delicious. The peanut butter filling was a nice touch. I would definitely make this cake again for a special occasion.
Diana Mendez
[email protected]This was my first time making a tunnel cake and it turned out great! The cake was moist and fluffy, and the filling was creamy and delicious. I will definitely be making this again!
Lorna Havyarimana
[email protected]The cake was delicious! The chocolate and peanut butter flavors were perfect together. The only problem was that the cake was a bit too dense for my taste.
Neo
[email protected]The cake was easy to make and didn't take too long. However, I found the cake to be a bit dry and the frosting to be a bit too sweet. It was still a good cake, but I would probably tweak the recipe a bit next time.
MD AHASAN HABIB
[email protected]This cake was a bit too sweet for my taste, but it was still good. The peanut butter filling was delicious and the cake was moist.
Abidemi Yusuf
[email protected]The cake was easy to make and the instructions were clear. The cake turned out great and was very tasty. I would recommend this recipe to others.
Amelia Sosa Alvarez
[email protected]I made this cake for my family and they all loved it! The cake was delicious and the peanut butter filling was a nice touch. Would definitely make this again!
Megan Dias
[email protected]The cake turned out perfect! It was moist and fluffy, and the frosting was rich and creamy. I loved the peanut butter flavor. It was a great cake for a special occasion.
Musfir Alkozay
[email protected]This cake was a hit at my party! Everyone loved the rich chocolate flavor and the creamy peanut butter filling. It was easy to make and didn't take too long. I will definitely be making this again.