Provided by Mark Overbay
Categories Cookies Dessert Bake Christmas Kid-Friendly Low Sodium Peanut Pecan Oat Fall Christmas Eve Peanut Butter Oatmeal Bon Appétit Kidney Friendly Vegetarian Pescatarian Soy Free Kosher Small Plates
Yield Makes about 3 dozen
Number Of Ingredients 12
Steps:
- Combine peanut butter and pecans in a food processor and purée until almost smooth. Whisk together flour, baking soda, and salt in a small bowl.
- Using an electric mixer, beat both sugars and butter in a large bowl until fluffy, about 3 minutes. Add peanut butter mixture and vanilla; beat to blend well. Beat in egg. Add dry ingredients and mix until well combined. Add both oats. Continue to blend at high speed for 1 minute. Cover bowl with plastic wrap and refrigerate for at least 3 hours.
- Arrange racks in upper and lower thirds of oven; preheat to 375°. Line 2 baking sheets with foil. Scoop rounded balls of dough (2 teaspoons each) onto cookie sheets, spacing 1" apart. Bake until light golden, 10-12 minutes (rotate baking sheets 180 degrees halfway through baking).
- Let cookies cool on sheets for 2 minutes. Transfer to wire racks to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kall kall Love
[email protected]I love how these cookies taste like they're homemade. They're so much better than store-bought cookies.
beatrice malisa
[email protected]These cookies are amazing! I've already made them twice and they're always a hit.
Faizy Sarwat
[email protected]I've tried many peanut butter oatmeal cookie recipes, but this one is by far the best. The cookies are soft, chewy, and full of flavor.
Abawa Ruth
[email protected]These cookies are the perfect combination of chewy and crispy. I highly recommend them!
suhail malik
[email protected]I made these cookies for my kids and they devoured them! They loved the sweet and nutty flavor.
Miller Herinrich
[email protected]These cookies are so easy to make, even for a beginner baker like me.
Md Nurnobie
[email protected]I love the addition of pecans in these cookies. They add a nice crunch.
Irfan ali Naich
[email protected]These cookies are delicious! The peanut butter and oatmeal flavors go together perfectly.
Solomon Sweet
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to cookie recipe.
scobbie snackzz
[email protected]These cookies are so addictive! I can't stop eating them.
Nana Akwasi Nana Akwasi
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Shohel bd
[email protected]I love how chewy these cookies are. The oats give them a great texture.
Mohammed Sheikh
[email protected]These cookies were a hit with my family! They're so easy to make and the combination of peanut butter, pecans, and oatmeal is delicious.