PEANUT NOODLE SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 25m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Put the noodles in a large bowl and cover with boiling water. Let the noodles soak until tender, about 10 minutes; drain and rinse under cold water until cool. Transfer to a serving bowl.
- Whisk the lime juice, soy sauce, peanut butter, brown sugar and vegetable oil in a medium bowl until smooth. Pour the dressing over the noodles. Add the bell pepper, scallions, basil, cilantro and mint and toss to combine. Season with salt and sprinkle with the peanuts.
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Risper James
[email protected]This is my favorite peanut noodle salad recipe. It's so easy to make and it's always delicious.
Salaad Cumar
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the crunchy peanuts and the fresh herbs.
ADAM GANIYU
[email protected]I'm always looking for new peanut noodle salad recipes, and this one is definitely a keeper. It's easy to make and the flavor is amazing.
Robina Khan
[email protected]This salad is a great make-ahead meal. I like to make it on the weekend and then eat it for lunch throughout the week.
Maria Morgan
[email protected]I love the combination of flavors in this salad. The peanut dressing is creamy and savory, and the noodles are perfectly cooked.
AJ ALVE
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and the peanut dressing is delicious.
mhiz flora isaac
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken or tofu.
Ali Hawte
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the crunchy peanuts and the fresh herbs.
Emma Risvanis
[email protected]I'm always looking for new peanut noodle salad recipes, and this one is definitely a keeper. It's easy to make and the flavor is amazing.
Md Evrahim
[email protected]This salad is a great make-ahead meal. I like to make it on the weekend and then eat it for lunch throughout the week.
Ailine Danila
[email protected]I love the combination of flavors in this salad. The peanut dressing is creamy and savory, and the noodles are perfectly cooked.
Hilary Simiyu
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and the peanut dressing is delicious.
Kat Henderson
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken or tofu.
FF punk ᗩנ
[email protected]I was disappointed with this salad. The dressing was bland and the noodles were overcooked.
Saifuddin Sahadat
[email protected]This salad was a bit too spicy for me, but I still enjoyed it. I think I'll try making it again with less chili sauce.
Madit Michael
[email protected]I'm not a huge fan of peanut sauce, but this salad was surprisingly good. The dressing was light and flavorful, and the noodles were cooked perfectly.
Mbaneto Chinonso promise
[email protected]This recipe was easy to follow and the salad turned out great! I especially liked the crunchy peanuts and the fresh herbs.
Sikholiwe Mandondo
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
Manaoor Baloch
[email protected]This peanut noodle salad was a hit! The dressing was so flavorful and the noodles were perfectly cooked. I will definitely be making this again.