PEANUT MUFFINS

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Peanut Muffins image

This muffins are so simple to make and are so tasty. I like how they are not overly sweet and how everyone enjoys them.-Ruby Williams, Bogalusa, Louisiana

Provided by Taste of Home

Time 25m

Yield 1 dozen.

Number Of Ingredients 8

1-1/2 cups all-purpose flour
1/4 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 large eggs, lightly beaten
1/2 cup butter, melted
1/2 cup whole milk
3/4 cup chopped unsalted dry roasted peanuts

Steps:

  • In a large bowl, combine flour, sugar, baking powder and salt. Combine eggs, butter and milk; add to the dry ingredients and stir just until moistened. Fold in peanuts. , Fill greased or paper-lined muffin cups two-thirds full. Bake at 400° for 15 minutes or until muffins test done.

Nutrition Facts : Calories 212 calories, Fat 13g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 243mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.

Mr Captain
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I've made these muffins several times now and they're always a hit! They're so moist and fluffy, and the peanut butter flavor is amazing. I love that they're also relatively healthy.


Benji Tube
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These muffins were the perfect combination of sweet and salty. The peanut butter flavor is rich and flavorful, and the chocolate chips add a nice touch of sweetness. I'll definitely be making these again!


Bikram Tmg
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I made these muffins for my friends and they loved them! They're so easy to make and they taste amazing.


Kaami Khan
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These muffins were a little too dry for my taste. I think I would add an extra egg to the batter next time to make them more moist.


usman Mirza07
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I'm not a big fan of muffins, but these peanut muffins were amazing! They're so moist and fluffy, and the peanut butter flavor is perfect.


Ahsaan
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These muffins were a great way to use up some leftover peanut butter. They're so easy to make and they taste delicious.


mohabatullah mohabat
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I made these muffins in mini muffin tins and they were perfect! They were the perfect size for a quick snack or breakfast on the go.


Connor Schiedermayer
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These muffins were a little bland for my taste. I think I would add some spices to the batter next time, like cinnamon or nutmeg.


Migamba Phiona
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I substituted almond butter for the peanut butter and they were still really good! I also added some chopped peanuts to the batter for extra crunch.


gerald maina
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These muffins were delicious! I made them exactly as the recipe said and they turned out perfect. I will definitely be making them again.


rujput sab
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I made these muffins for my son's birthday party and they were a huge hit! The kids loved them and they were gone in minutes.


Habib Lee
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These muffins were a bit too sweet for my taste. I think I would reduce the amount of sugar in the batter next time.


Afroza Sultana
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I've made these muffins several times now and they're always a hit! They're so moist and fluffy, and the peanut butter flavor is amazing. I love that they're also relatively healthy.


Jennifer Chinenye
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These muffins were easy to make and they turned out great! I used dark chocolate chips instead of semi-sweet, and they were delicious.


Md Rana
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I'm not a huge fan of peanut butter, but these muffins were surprisingly good! The peanut flavor is subtle and not overpowering. I would definitely make these again.


Agbo Esthe
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These muffins were a little dry for my taste. I think I would add an extra egg to the batter next time to make them more moist.


Street Life Story
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These muffins are the perfect combination of sweet and salty. The peanut butter flavor is rich and flavorful, and the chocolate chips add a nice touch of sweetness. I'll definitely be making these again!


Amisha Shrestha
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I made these muffins for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.


Ahmed Attia
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These peanut muffins were a hit with my family! They're moist and fluffy, with a delicious peanut flavor. I added a little extra peanut butter to the batter for an even more intense peanut taste.