PEANUT MALLOW BARS

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Peanut Mallow Bars image

A moist cakey vanilla base is coated with a layer of melted marshmallow, then topped off with a chewy butterscotch peanut layer to make an irresistible treat.

Provided by MCAR1217

Categories     Desserts     Nut Dessert Recipes     Peanut Dessert Recipes

Time 40m

Yield 30

Number Of Ingredients 11

1 (18.25 ounce) package yellow cake mix
2 tablespoons water
⅓ cup butter or margarine, softened
1 egg
4 cups miniature marshmallows
2 cups peanut butter chips
⅔ cup light corn syrup
¼ cup butter or margarine
2 teaspoons vanilla extract
2 cups crisp rice cereal
2 cups salted peanuts

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • In a large bowl, mix together the cake mix, water, butter, and egg until well blended. Spread into the bottom of the prepared pan.
  • Bake for 20 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean. Remove from the oven, and sprinkle the marshmallows over the top. Return to the oven for about 2 minutes, just to melt the marshmallows together. Remove from the oven, and place pan on a wire rack to cool.
  • In a saucepan, combine the peanut butter chips, corn syrup, and butter. Stir over medium-low heat until melted and well blended. Remove from the heat, and stir in the vanilla, rice cereal and peanuts. Spread in an even layer over the marshmallows. Allow the bars to cool completely before cutting into squares.

Nutrition Facts : Calories 308.1 calories, Carbohydrate 36.2 g, Cholesterol 16 mg, Fat 15.1 g, Fiber 1 g, Protein 6.8 g, SaturatedFat 7.8 g, Sodium 286.9 mg, Sugar 20.6 g

John Cavin
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I've made these bars several times and they're always a hit. They're so easy to make and everyone loves them.


Lerato Faith
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These bars are a bit too sweet for my taste, but they're still good.


Riley Pratt
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I'm not a fan of marshmallow, so I omitted it from this recipe. The bars were still delicious.


MR ZERO
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These bars are a bit too rich for my taste, but they're still good.


Alistair Kyle
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I made these bars for my husband's birthday and he loved them. He said they were the best peanut butter bars he's ever had.


Opoku Ivy
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I'm allergic to peanuts, so I substituted almond butter in this recipe. They turned out great!


Nuha lslam youtube channel song
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These bars are perfect for potlucks and bake sales.


Mehmood Ali
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I love the way these bars look. They're so festive and colorful.


Felix Ngumbau
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These bars are a bit time-consuming to make, but they're worth the effort.


zarrar khan hulk
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I followed the recipe exactly, but my bars didn't turn out as gooey as I expected.


Katrina Davis
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These bars are a bit too sweet for my taste, but they're still good.


Rafiullah Khiri
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I was skeptical about making these bars because I'm not a big fan of peanut butter. But I'm so glad I tried them! They're delicious.


High on Reviews
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These bars are so easy to make, even my kids can help. We love them as an after-school snack.


Sheraz Gujjar
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I love the combination of peanut butter and marshmallow in these bars. They're the perfect sweet and salty treat.


Dora Hernandez
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I've tried many peanut butter bar recipes, but this one is by far the best. The marshmallow filling is perfectly gooey and the peanut butter layer is rich and flavorful.


Mutono
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These Peanut Mallow Bars were a hit at my last party! They're so easy to make and everyone loved them.


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