"With its thick peanut and fudge topping, this ice cream cake is always a hit with our family," writes Kathy Pahl of Medicine Hat, Alberta. "It can be prepared well in advance and appeals to both children and adults."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, bring the sugar, milk, chocolate chips and 1/2 cup butter to a boil. Reduce heat; simmer, uncovered, for 8 minutes. Remove from the heat; stir in vanilla. Cool completely., Melt the remaining butter; toss with wafer crumbs. Press onto the bottom of a 13-in. x 9-in. pan. Cut ice cream into 1-1/2-in. slices; arrange over crust. Sprinkle with nuts. Freeze for 30 minutes. , Spread cooled sauce over nuts. Cover and freeze for 1 hour or until firm. May be frozen for up to 2 months. Remove from the freezer 15 minutes before serving.
Nutrition Facts : Calories 441 calories, Fat 27g fat (13g saturated fat), Cholesterol 54mg cholesterol, Sodium 368mg sodium, Carbohydrate 45g carbohydrate (26g sugars, Fiber 2g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Darsh John
[email protected]I've made these ice cream squares several times and they're always a hit. They're a great dessert for any occasion.
Sondha Chondo
[email protected]These ice cream squares are a fun and easy dessert to make with kids. They're also a great way to use up leftover peanut butter.
bikash xrstha
[email protected]I'm not a fan of peanut butter, but I still enjoyed these ice cream squares. The chocolate flavor is very strong and the peanut butter flavor is subtle.
Oluwapelumi Rasheedat
[email protected]These peanut ice cream squares are a delicious and easy summer treat. I highly recommend them.
Asim Tanoli
[email protected]I made these ice cream squares for a potluck and they were a big hit. Everyone loved them.
Otis Ford Jr.'s
[email protected]I'm allergic to peanuts, so I substituted almond butter. The ice cream squares turned out really well.
Siddik Pakaya
[email protected]I've tried this recipe a few times and I've always had problems with the ice cream melting too quickly. I'm not sure what I'm doing wrong.
Md Salababu
[email protected]I'm not a huge fan of peanut butter, but I really enjoyed these ice cream squares. The chocolate flavor is very strong and the peanut butter flavor is subtle.
Sarah Oneill
[email protected]I made these for my son's birthday party and they were a huge success. The kids loved them.
Sayed Jan
[email protected]These peanut ice cream squares are the perfect summer dessert. They're light and refreshing, and the peanut butter and chocolate flavors are delicious. I highly recommend them.
Kjr khalid Hossain
[email protected]I've made these ice cream squares several times and they're always a hit. The peanut butter and chocolate flavors are a perfect match.
mdjia rulislam
[email protected]These are so easy to make and they're always a crowd-pleaser. I love the combination of peanut butter and chocolate.
Autumn White
[email protected]I love the simplicity of this recipe. With just a few ingredients, I was able to make a delicious dessert that the whole family enjoyed. The peanut butter flavor really shines through.
Charmise Hogan
[email protected]These peanut ice cream squares are a delightful summer treat! The peanut butter and chocolate combination is a classic, and the ice cream filling is smooth and creamy. I made these for a party and they were a huge hit.