PEANUT DUKKAH
This is one of my favorite dukkahs. I like it with vegetables and with pita, and on its own as a snack.
Provided by Martha Rose Shulman
Categories easy, quick, appetizer
Time 10m
Yield About 1 1/4 cups
Number Of Ingredients 7
Steps:
- Chop the peanuts very fine. Mix with the toasted sesame seeds in a bowl. In a dry skillet, lightly toast the coriander seeds just until fragrant and immediately transfer to a spice mill and allow to cool. In the same skillet, toast the cumin seeds just until fragrant and transfer to the spice mill. Allow to cool. When the spices have cooled, grind and add to the nuts and sesame seeds. Add the nigella seeds, sumac and salt and mix together.
Nutrition Facts : @context http, Calories 178, UnsaturatedFat 12 grams, Carbohydrate 8 grams, Fat 15 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 2 grams, Sodium 77 milligrams, Sugar 1 gram
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Jessy Jordan
[email protected]I wouldn't recommend this dukkah. It's bland and doesn't have much flavor.
Tsegaye Tsega
[email protected]This dukkah is okay. It's a bit too dry for my taste and the flavors aren't very pronounced.
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[email protected]I'm not a huge fan of dukkah, but this recipe is pretty good. It's not too dry or oily, and the flavors are well-balanced.
Komal Dey
[email protected]This dukkah is really easy to make and it's a great way to use up leftover peanuts.
Khalique Rehman
[email protected]This dukkah is a great way to add some extra protein and healthy fats to your diet.
Abdul Basit Pasha
[email protected]I love the nutty flavor of this dukkah. It's the perfect addition to my favorite yogurt bowl.
Kim Thv
[email protected]This dukkah is so versatile! I've used it as a dip, a topping, and even a breading. It's always delicious.
Ayatulnur ulama
[email protected]This dukkah is a great way to add some extra flavor and texture to your favorite dishes. I love it on grilled chicken and fish.
Natnael Dagnaw
[email protected]I'm not usually a fan of dukkah, but this recipe is a game changer. The peanut flavor is rich and nutty, and the spices are perfectly balanced. I can't stop snacking on it!
Nia Rouland
[email protected]This dukkah is so flavorful and aromatic. I love the way the cumin and coriander complement the peanuts. It's the perfect addition to any mezze platter.
Hafsa Akter Hafsa Akter
[email protected]I made this dukkah for my friends and they all loved it. It's the perfect appetizer or snack. I'll definitely be making it again.
Simon Chornyi
[email protected]This dukkah is so easy to make and it's so delicious! I love the versatility of it. I've used it as a dip for vegetables, as a topping for yogurt, and even as a breadcrumb substitute. It's always a hit.
Maryan Cali
[email protected]Wow! This peanut dukkah is amazing! I've never had anything like it. The combination of peanuts, sesame seeds, cumin, and coriander is perfect. I love the nutty flavor and the slight crunch. I can't wait to try it on some grilled chicken or fish.