Make Elvis proud and whip up a batch of these peanut butter and banana waffles that will have any morning starting off on the right foot.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 6
Number Of Ingredients 11
Steps:
- Heat waffle iron and preheat oven to 275 degrees; set a wire rack in a rimmed baking sheet and place in oven. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In a blender, blend butter and peanut butter until smooth, 1 minute. Add buttermilk and eggs and blend until combined, 1 minute. Add buttermilk mixture to flour mixture and stir just until batter is combined.
- Brush waffle iron with butter and pour in 1/2 to 3/4 cup batter, leaving a 1/2-inch border on all sides. Close iron and cook until waffles are golden brown, 2 to 4 minutes. Transfer waffles to rack in oven to keep warm; repeat with remaining batter. Serve with bananas and maple syrup.
Nutrition Facts : Calories 262 g, Fat 9 g, Fiber 2 g, Protein 7 g
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Rimsha Sari
[email protected]These waffles were amazing! The peanut butter flavor was perfect and they were so light and fluffy. I'll definitely be making these again and again.
Legendary entertainment
[email protected]These waffles were a bit too dense for my taste. I think I'll try a different recipe next time.
Lerato Mosadi
[email protected]These waffles were delicious! I used almond milk instead of regular milk and they turned out great. I'll definitely be making these again.
Dexta Hyx
[email protected]I made these waffles for my kids and they loved them! They're a great way to get them to eat their peanut butter.
Just Entertainment
[email protected]These waffles were a little dry for my taste. I think I'll add some more milk to the batter next time.
Ch Faizan
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and the peanut butter flavor is amazing. I love serving them with maple syrup and fresh fruit.
Amn a
[email protected]These waffles were easy to make and tasted great! I added some chocolate chips to the batter and they were a big hit with my family.
Japhare Jawala
[email protected]I followed the recipe exactly and my waffles turned out perfectly! They were light and fluffy, with a delicious peanut butter flavor. I would definitely recommend this recipe.
Amit Daiboch
[email protected]These waffles were a little too sweet for my taste, but my kids loved them. They're a great option for a quick and easy breakfast.
Katie Colborne
[email protected]I'm not usually a fan of waffles, but these peanut butter waffles were amazing! The peanut butter flavor was subtle but still noticeable, and the waffles were perfectly crispy on the outside and fluffy on the inside. I'll definitely be making these a
Bakare Ronke
[email protected]These peanut butter waffles were a hit with my family! They were so easy to make and tasted delicious. I loved the combination of peanut butter and maple syrup. Will definitely be making these again.