PEANUT BUTTER TRUFFLE BROWNIES
I got this recipe from Betty Crocker in 2009 and it is an instant hit. My neighbors called them "to die for" brownies when they asked for the recipe.
Provided by anita guyton
Categories Other Desserts
Time 45m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350. Grease bottom only of 13 x 9 pan with cooking spray or shortening. (For easier cutting, line pan with foil, then grease foil on bottom only.
- 2. In medium bowl, stir brownie mix, pouch of chocolate syrup, water, oil and eggs until well blended. Spread in pan. Bake 28 - 30 minutes or until toothpick inserted 2 inches from side of pan comes out almost lean. Cool completely, about one hour.
- 3. In medium bowl, beat filling ingredients (the 1/2 cup of butter, peanut butter, powdered sugar and milk) with electric mixer on medium speed until smooth. Spread mixture evenly over brownie base.
- 4. In small microwavable bowl, microwave chocolate chips and the 1/4 cup of butter uncovered on High 30-60 seconds; stir until smooth. Cool 10 minutes; spread over peanut utter layer. Refrigerate a out 30 minutes or until set. Cut into 9 rows by 4 rows. Store covered in refrigerator.
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Tahir Basit
[email protected]These brownies were amazing!
Angel Susmita
[email protected]I loved the combination of peanut butter and chocolate in these brownies. I will definitely be making them again.
Steely Mike
[email protected]These brownies were a bit too sweet for my taste, but they were still very good.
Joseph Grimwoo Grimwood
[email protected]I'm not a big fan of peanut butter, but these brownies were still very good. The truffle filling was especially delicious.
Brown 60
[email protected]These brownies were delicious! The truffle filling was rich and creamy, and the brownies were moist and fudgy.
Muhammad Abdul aziz Muhammad Abdul Aziz
[email protected]These brownies were easy to make and turned out great. I will definitely be making them again.
Mariana Pestana
[email protected]I loved these brownies! The peanut butter truffle filling was the perfect touch. I will definitely be making these again.
Md Fjjxc
[email protected]These brownies were a bit too sweet for my taste, but they were still very good. The truffle filling was especially delicious.
Dominick Ray
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were moist and fudgy, with the perfect amount of peanut butter truffle filling. I will definitely be making these again!
Rosemarie Kay
[email protected]These brownies were amazing! The peanut butter truffle filling was the perfect complement to the chocolate brownies. I will definitely be making these again.
Chris Mutwiri
[email protected]These brownies were a bit too dry for my taste, but the truffle filling was delicious. I would try this recipe again, but I would add more butter or oil to the brownie batter.
Md.Junayeed Khan
[email protected]I'm not usually a fan of peanut butter, but these brownies were surprisingly good. The truffle filling was rich and creamy, and the brownies themselves were moist and fudgy.
Sarah Meeks
[email protected]These brownies were easy to make and turned out great. The truffle filling was a bit too sweet for my taste, but overall I really enjoyed them.
ITZ RAJ
[email protected]I loved the combination of peanut butter and chocolate in these brownies. The truffle filling was especially delicious. I would definitely recommend this recipe to others.
Umeir Diwan
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the peanut butter truffle filling was the perfect touch. I will definitely be making these again.