PEANUT-BUTTER SYRUP
Provided by William Grimes
Categories easy, non-alcoholic drinks
Yield syrup for 7 servings
Number Of Ingredients 4
Steps:
- Combine peanut butter with milk and honey and blend, adding water until creamy.
Nutrition Facts : @context http, Calories 539, UnsaturatedFat 26 grams, Carbohydrate 48 grams, Fat 35 grams, Fiber 3 grams, Protein 16 grams, SaturatedFat 8 grams, Sodium 43 milligrams, Sugar 40 grams, TransFat 0 grams
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Tim Hakes
[email protected]This syrup is a great way to get a little extra peanut butter into your diet.
Andrew Bwalya
[email protected]This syrup is amazing. It's the perfect balance of sweet and peanut buttery. I can't wait to try it on my pancakes and waffles.
Nat Johnson
[email protected]This stuff is so good you do not even need to put any peanut butter on your toast because the syrup has so much flavor!
Amn Sultan
[email protected]I doubled the recipe and it was too sweet.
Devin Mollohan
[email protected]I have made this syrup several times now and it is always a hit. It's perfect on pancakes, waffles, and French toast. I've also used it as a filling for crepes.
Malven Mangweni
[email protected]This syrup is delicious and so easy to make. I love that it's made with all natural ingredients.
Md Sohidullah
[email protected]I used this as a filling for my homemade peanut butter cups. It was the perfect consistency and flavor. I will definitely be making this again and again.
Ksa Exmuslim
[email protected]Delicious!
Beaver Bridget
[email protected]This recipe is the real deal! Game changer.
Aleem Don007
[email protected]Just like peanut butter cups in sauce form! Thanks for the simple recipe!
Hoj rat
[email protected]It is the perfect easy recipe ever! Creamy, thick, and sweet!
Khan A
[email protected]I followed the recipe exactly and the syrup turned out great! It's thick and creamy, with a rich peanut butter flavor. I love that it's made with all-natural ingredients, too.
Wolf Fox
[email protected]Not worth it.
Wayne Magill
[email protected]This peanut butter syrup is amazing! It's so easy to make and it tastes delicious. I used it on pancakes and waffles, and it was the perfect topping. It's also great on ice cream and yogurt.