PEANUT BUTTER SWIRLS
A honey-blond version of the beloved cinnamon bun, these tender peanut-butter rolls are a delightful breakfast or brunch offering.-Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Time 1h10m
Yield 1 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, combine 1-1/4 cups flour, sugar, yeast and salt. In small saucepan, heat milk and butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface. Roll into a 12x10-in. rectangle. For filling, in a small bowl, combine the sugar, butter, 1/4 cup cream, peanut butter, brown sugar and honey. Stir in peanuts and peanut butter chips. Spread half of filling to within 1/2 in. of edges; reserve remaining filling for topping., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices. Place cut side down in a greased 13x9-in. baking pan. Cover and let rise in a warm place for 30 minutes., Bake at 325° for 24-28 minutes or until golden brown. In a small bowl, beat confectioners' sugar, remaining filling and cream; spread over warm rolls. Cool on wire racks.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chinyeaka ursula Ejike
[email protected]These swirls are the perfect snack or breakfast food.
Saiddanger Yt
[email protected]These swirls are so easy to make, even a beginner can do it.
Aditya Singh
[email protected]I love the combination of peanut butter and jelly in these swirls.
Tiffanie Thomas
[email protected]These swirls are a great way to use up leftover peanut butter.
Bilal Khan Vlogs
[email protected]I made these swirls for a party, and they were a huge success! Everyone loved them.
Okoro Ugonna
[email protected]These swirls are so good! The peanut butter filling is rich and creamy, and the bread is soft and fluffy.
meraj uddin
[email protected]I've made these swirls several times, and they're always a hit! They're so easy to make, and they're always delicious. I love the combination of peanut butter and jelly.
sohana akter
[email protected]These swirls are really easy to make, but they're not that impressive. The peanut butter filling is bland, and the bread is dry. I wouldn't make these again.
Mahboob Ahmed
[email protected]The peanut butter filling in these swirls is a bit gritty. I think I'll try using a different brand of peanut butter next time.
Azhar ali wighio
[email protected]These swirls are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time. Other than that, they're a great recipe!
Mohammad alananzeh
[email protected]I'm not a big fan of peanut butter, but these swirls were surprisingly good. The peanut butter filling is not too sweet, and the bread is soft and fluffy. I'll definitely be making these again, even though I'm not a peanut butter fan!
Katlego Kat boii
[email protected]I made these swirls for my kids' lunch boxes, and they loved them! They're a great way to get them to eat peanut butter and jelly without having to make a sandwich. I'll definitely be making these again!
Pancho Rodarte
[email protected]These swirls are a great way to use up leftover peanut butter. I had about half a jar left, and this recipe was the perfect way to use it up. The swirls are delicious and easy to make. I'll definitely be making them again!
Morakinyo Rahmat
[email protected]Wow, these peanut butter swirls are a real hit! They're so easy to make, and they turned out perfectly. The peanut butter filling is rich and creamy, and the bread is soft and fluffy. I'll definitely be making these again!