These chewy cookies are best eaten when they are fresh from the oven, while the chocolate center is still warm.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 2 dozen
Number Of Ingredients 10
Steps:
- Combine flour, baking soda, and salt in a medium bowl, and set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream butter andsugar on medium speed until light and fluffy. Add egg and vanilla; beat until well combined. Add peanut butter, and beat until combined.
- Add the flour mixture all at once, and beat on low speed until just combined. Add the peanuts; beat until combined. Wrap dough in plastic wrap, and chill in refrigerator at least 2 hours.
- Preheat oven to 350 degrees. Line two baking sheets with parchment paper. Pinch off about 2 tablespoons of dough, and make a well in your hand with the dough. Place one chunk of chocolate in the center, and enclose with the dough to cover completely. Roll dough into about a 1 3/4-inchball with your hands.
- Place the ball of dough on the baking sheet; repeat with the remaining dough and chocolate, placing cookies about 2 inches apart. Press 2 peanut halves into the top of each cookie.
- Bake until cookies are golden, 16 to 18 minutes, rotating the pans halfway through. Remove from the oven; transfer cookies to a wire rack to cool slightly.
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GoddessNik
[email protected]I'm not sure if I like the combination of peanut butter and chocolate. I'll have to try it before I decide.
huynh hung
[email protected]This recipe looks delicious, but it's a little too high in calories for me. I'll have to find a way to make it healthier.
Lucky Baron
[email protected]I don't have all of the ingredients for this recipe. Maybe I can find a substitute.
Kora Cummings
[email protected]This recipe is too complicated for me. I'm not a very good cook.
Yaxya Zakariya
[email protected]I'm allergic to peanuts, so I can't try this recipe. But it looks delicious!
Gamer Vai
[email protected]I'm not a big fan of peanut butter, but this recipe has me intrigued. I might just have to give it a try.
david johnsey
[email protected]I'm always looking for new peanut butter recipes, and this one looks like a winner. I can't wait to try it out.
Anusha Nilukshi
[email protected]This recipe is definitely on my to-make list. It looks like the perfect treat for a party or potluck.
Buhari Bello
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Anupama Sahoo
[email protected]These peanut butter surprises are a great way to use up leftover peanut butter.
HussamX1
[email protected]I love how these peanut butter surprises are individually wrapped. It makes them perfect for grab-and-go snacks.
Abraham Ocloo
[email protected]These peanut butter surprises are the perfect combination of sweet and salty. They're a great way to satisfy your sweet tooth without overindulging.
Audrey Fillies
[email protected]I was pleasantly surprised by how delicious these peanut butter surprises were. They're so rich and decadent, and the peanut butter flavor really shines through.
Kamal Nepal
[email protected]These peanut butter surprises are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
Anthony Emeka
[email protected]I've made these peanut butter surprises several times now, and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Anupa Chaudhary
[email protected]These peanut butter surprises are the perfect after-school snack for my kids. They're healthy and satisfying, and they always disappear quickly!
Azmat Babu
[email protected]I love how versatile this recipe is. You can use any type of peanut butter you like, and you can add in other ingredients like chocolate chips or chopped nuts.
M,lxkhxgck Chzyos IOS
[email protected]These peanut butter surprises were a hit with my family! They're so easy to make and taste delicious.