I highly recommend using a natural peanut butter for this recipe. You'll get a richer, more peanuty flavor without the extra sweetener. This is great for a dinner-for-two and you'll have leftovers for lunch the next day!
Provided by Nouf_H
Categories Chinese
Time 10m
Yield 4 plates, 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Mix the first 8 ingredients together in a nonreactive bowl and set aside.
- Cook your noodles in a large pot of boiling water, following the directions on the package (probably for 3-5 minutes). Drain and rinse well with cold water. Return to pot and mix noodles with 2 tablespoons sesame oil.
- If you want to eat your noodles cold, let them cool in the oil before mixing the peanut sauce with them. This will help the flavors stay bright. If you're eating them right away, mix the peanut sauce in right away and enjoy. Sprinkle sesame seeds on individual portions for extra flavor and crunch.
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Amjadadha Lehri
[email protected]I can't wait to try this recipe with different types of vegetables.
Lazarus Ifeme
[email protected]This recipe is a great way to use up leftover chicken or tofu.
Tusif Ahmed Asad
[email protected]I added some chopped peanuts to the top of the noodles for extra flavor.
Yvel Nicolas
[email protected]I'm not a fan of spicy food, so I omitted the chili garlic sauce from this recipe. It was still delicious!
Robert Vtm
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the unique flavor of the peanut butter sesame sauce.
MD Rubel Uddin
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. It turned out great!
Md Polash Hasan
[email protected]This recipe is a great way to introduce kids to new flavors. My kids love the creamy peanut butter sauce.
Md Saamir
[email protected]I've tried this recipe with different types of noodles and they all work well. I особенно like it with soba noodles.
Rees Holsberry
[email protected]I love the simplicity of this recipe. It's a great way to get a quick and easy meal on the table.
Newton
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The noodles are always cooked perfectly and the sauce is delicious.
Zawadi Mukami
[email protected]I'm not a big fan of peanut butter, but I really enjoyed these noodles. The sauce was creamy and flavorful, and the noodles were cooked perfectly.
Mudi Ally
[email protected]These noodles were a great way to use up some leftover peanut butter. They were quick and easy to make, and they tasted delicious.
Official Maria Perez
[email protected]I found this recipe to be a bit bland. I think it could use some more spices or herbs.
Raja Mana
[email protected]The sauce was a bit too thick for my taste, but the noodles were cooked perfectly.
Maruf Mannan
[email protected]This recipe was easy to follow and the noodles turned out great! I added some extra vegetables to make it a more complete meal.
Nsisong Okon
[email protected]I loved the combination of peanut butter and sesame in this dish. It was a unique and delicious way to enjoy noodles.
syed muhammad shah
[email protected]These peanut butter sesame noodles were a hit with my family! The sauce was creamy and flavorful, and the noodles were cooked perfectly. I will definitely be making this recipe again.