PEANUT BUTTER, ROLO COOKIE CUPS
I'm, always trying to make up some recipes for cookies using basic cookie recipes I have already, like peanut butter cookies. W/ these cookie "cups" I have tried them w/ Reese's peanut butter cups and Rolos so far. Next I will try other "mini" candies. My grand children love when I make these!
Provided by sherry monfils
Categories Cookies
Time 38m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 375. Lightly spray a mini muffin pan w/ cooking spray, to prevent sticking.
- 2. In large bowl, sift flour, salt and baking soda. In another large bowl, beat butter, sugar, peanut butter and brown sugar until fluffy. Beat in egg, vanilla and milk. Beat in flour mix.
- 3. Shape mix into balls & place inside a muffin cup, continue w/ remaining dough. Bake 8 mins. As soon as you take the pan out of the oven, press a Rolo gently into center of each dough cup. Let cool & remove from pans. You can also do this w/ mini Reese's peanut butter cups.
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stanlees Vlog
[email protected]These cookie cups are so easy to make and they're always a hit with my friends and family.
Anthony Grayless
[email protected]I didn't have any parchment paper, so I greased the muffin tins instead. The cookie cups still turned out fine, but they were a little harder to remove from the tins.
Skylor Elkins
[email protected]I overbaked the cookie cups and they turned out a little dry. Next time I'll bake them for a shorter amount of time.
Sagar Mahadi
[email protected]I accidentally used salted butter instead of unsalted butter. The cookie cups were still good, but they were a little too salty for my taste.
JAKARIA AHMED SHOHAG
[email protected]I'm not a fan of chocolate, so I omitted the rolo candies. The cookie cups were still really good.
Frost gaming is Back!
[email protected]I made these cookie cups gluten-free by using gluten-free flour. They turned out perfectly!
chita tupas
[email protected]I'm allergic to peanuts, so I used sunflower seed butter instead. The cookie cups were still delicious!
Ahmed Elsakker
[email protected]I had a hard time finding rolo candies, so I used caramel bits instead. The cookie cups still turned out great!
Ella Croke
[email protected]These cookie cups were a little too sweet for my taste, but my kids loved them.
Keachia Freeman
[email protected]I'm not a huge fan of peanut butter, but these cookie cups were still really good. The chocolate and rolo filling is what really makes them.
Bismark Ayiso
[email protected]These cookie cups are so delicious and festive. I made them for a holiday party and they were a big hit.
precious Obiadoh
[email protected]I love how easy these cookie cups are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Abdulramon Olamide
[email protected]These are the best peanut butter cookie cups I've ever had! The rolo in the center is the perfect touch of sweetness.
Sulemana Abdulai
[email protected]I made these cookie cups for a party and they were a huge success. Everyone loved them! They're so rich and decadent, but also light and fluffy.
Seche Ng'aina
[email protected]These peanut butter rolo cookie cups were a hit with my family! They were so easy to make and turned out perfectly. The combination of peanut butter and chocolate is always a winner.