A fun way to make individual pies for your guests! I typically don't enjoy desserts, but this one is delicious and very easy to make. It's a lighter version (only 4 WW points!!) of the heavy pumpkin pie that you sometimes get and the peanut butter adds a special flavour to it. I didn't include the cooling time. This was an entry in RSC #13. Enjoy!
Provided by Nif_H
Categories Dessert
Time 30m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375°F.
- In a medium bowl, mix eggs, pumpkin, honey, peanut butter, cinnamon and nutmeg. Stir until well mixed.
- Unroll dough; separate into 4 rectangles for each package. Pinch and then press perforations to seal. Cut each rectangle in half, to produce 2 squares per triangle. You will end up with 16 squares in total.
- In ungreased muffin tin, gently press each square into each cup. Be sure that you repair any tears that may occur. The corners should be slightly sticking out.
- Spoon pumpkin mixture evenly into each pastry cup.
- Bake for 15 minutes or until dough is nicely browned.
- Remove from oven and let cool 10 minutes. Gently pull each pie out by lifting by 2 opposing corners. You can also refrigerate until cool and then remove.
- If desired, top with fresh whipped cream and a light sprinkling of cinnamon. Yum!
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George Odipo
[email protected]These pies were a hit at my Thanksgiving dinner! Everyone loved the combination of peanut butter and pumpkin. The pies were also very easy to make.
Khaliq King
[email protected]These pies were delicious and unique. The peanut butter and pumpkin flavors worked really well together, and the crust was flaky and buttery. I will definitely be making these again.
Prasant Limbu
[email protected]These pies were amazing! The peanut butter and pumpkin flavors were a perfect combination, and the crust was perfect. I will definitely be making these again for my next party.
Obuj Oporadhi
[email protected]These pies were a bit too sweet for my taste, but my kids loved them. I think I would have preferred a more savory filling.
Jahaziel Fournillier
[email protected]I love the combination of peanut butter and pumpkin in these pies. The crust is also flaky and buttery. I will definitely be making these again for my next party.
ademola waliyullah
[email protected]These pies were easy to make and turned out great! The peanut butter and pumpkin flavors were a perfect combination, and the pies were perfectly creamy and smooth. I will definitely be making these again.
Malk Nveed
[email protected]These pies were a delicious and unique twist on the classic pumpkin pie. The peanut butter flavor added a nice depth of flavor, and the crust was flaky and buttery. I will definitely be making these again.
Riyaz Hossain
[email protected]I was disappointed with these pies. The filling was bland and the crust was soggy. I think I'll stick to my traditional pumpkin pie recipe next time.
Bahroz Shwan
[email protected]These pies were amazing! I loved the combination of peanut butter and pumpkin, and the crust was perfect. I will definitely be making these again for my next party.
MIHIR ADITHYA
[email protected]I thought these pies were just okay. The peanut butter flavor was a bit too strong for my taste, and the filling was a little too runny. I think I would have preferred a more traditional pumpkin pie.
Malindu Malindu
[email protected]These pies were delicious! The peanut butter and pumpkin flavors were a perfect combination, and the crust was flaky and buttery. I will definitely be making these again.
Abery James
[email protected]I was pleasantly surprised by how much I enjoyed these pies. I'm not usually a fan of peanut butter and pumpkin, but the flavors worked really well together. The pies were also very easy to make.
Stay Mad lol
[email protected]These pies were a bit too sweet for my taste. I think I would have preferred a more savory filling. However, my kids loved them, so I guess they're a hit with the younger crowd.
Dana Neibert
[email protected]I love peanut butter and pumpkin, so I knew I had to try this recipe. The pies were easy to make and turned out great! The peanut butter flavor is subtle, but it really complements the pumpkin. I will definitely be making these again.
David victor
[email protected]These peanut butter pumpkin pies were a hit at my Thanksgiving dinner! The combination of peanut butter and pumpkin is unique and delicious, and the pies were perfectly creamy and smooth. I will definitely be making these again next year.