PEANUT BUTTER PIE XIV

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Pie XIV image

A delicious, cool pie.

Provided by S Beavin

Categories     Desserts     Pies     No-Bake Pie Recipes     Peanut Butter Pie Recipes

Yield 16

Number Of Ingredients 8

2 (9 inch) prepared graham cracker crusts
1 (14 ounce) can sweetened condensed milk
¼ cup lemon juice
1 cup crunchy peanut butter
1 (7 ounce) jar marshmallow creme
1 (16 ounce) package frozen whipped topping, thawed
1 (12 ounce) jar hot fudge topping
¼ cup chopped walnuts

Steps:

  • In a large mixing bowl, combine condensed milk, lemon juice, peanut butter, and marshmallow creme. Beat until smooth. Fold in whipped topping.
  • Spoon 1/4 of peanut butter mixture into each graham cracker crust. Spread half of fudge topping over each peanut butter layer. Spoon half of remaining peanut butter mixture over each fudge layer.
  • Garnish with chopped nuts. Freeze until firm, then serve.

Nutrition Facts : Calories 534.3 calories, Carbohydrate 65.3 g, Cholesterol 8.3 mg, Fat 28.2 g, Fiber 2.4 g, Protein 8.3 g, SaturatedFat 11.4 g, Sodium 348.2 mg, Sugar 47.2 g

Eric gandee
[email protected]

I would not recommend this recipe. The pie was too dense and the filling was too runny.


Alex Saleh
[email protected]

Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.


Pamela Duke
[email protected]

I had some trouble getting the pie crust to set properly, but the filling was delicious.


Abdullah Jarak
[email protected]

This pie was a little too sweet for my taste, but my kids loved it.


Naheed Jamil
[email protected]

I'm not a big fan of peanut butter, but I loved this pie! The filling was light and fluffy, and the chocolate crust was the perfect complement.


Shawn Green
[email protected]

This pie is the perfect balance of sweet and salty. I love the way the peanut butter and chocolate flavors complement each other.


abdu Yasin
[email protected]

I substituted graham cracker crumbs for the chocolate cookie crumbs in the crust and it turned out great!


Judy Griffin
[email protected]

This pie is so smooth and creamy. The peanut butter flavor is perfect.


kasie garcia
[email protected]

I've made this pie several times and it's always a crowd-pleaser. It's easy to make and always turns out perfect.


Katherine McCormick
[email protected]

I made this pie for my husband's birthday and he loved it! The peanut butter filling was rich and creamy, and the chocolate crust was the perfect complement.


Terahji Stewart
[email protected]

This peanut butter pie was a hit at my party! Everyone loved it.