PEANUT BUTTER 'N' JELLY BARS

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Peanut Butter 'n' Jelly Bars image

My two young sons are crazy about these simple, fast cookie bars. And as a busy mom, easy preparation makes this one scrumptious dessert I can rely on-even at the last minute. You might want to vary the jam or jelly to suit your own family's tastes. -Carolyn Mulloy, Davison, Michigan

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2 dozen.

Number Of Ingredients 5

1 tube (16-1/2 ounces) refrigerated peanut butter cookie dough
1/2 cup peanut butter chips
1 can (16 ounces) buttercream frosting
1/4 cup creamy peanut butter
1/4 cup seedless raspberry jam or grape jelly

Steps:

  • Let dough stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13-in. x 9-in. baking dish; sprinkle with peanut butter chips. , Bake at 375° for 15-18 minutes or until lightly browned and edges are firm to the touch. Cool on a wire rack. , In a small bowl, beat frosting and peanut butter until smooth. Spread over bars. Drop jam by teaspoonfuls over frosting; cut through frosting with a knife to swirl the jam.

Nutrition Facts :

Dh monir Khan
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I had a lot of trouble getting the crust to come together. I ended up having to add more butter than the recipe called for. Other than that, the bars turned out great.


Samir Mohamed
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These bars were a bit too sweet for my taste, but I think that's just because I used a very sweet jelly. I'll try them again with a different jelly next time.


Mary Mukokomani
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I'm not a huge fan of peanut butter and jelly, but these bars were actually really good. The crust is crispy and the filling is gooey and sweet. I'm glad I tried them.


Ching Chong
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These bars are delicious! I love the combination of peanut butter and jelly. The crust is also really good. I highly recommend this recipe.


Divine Egenamba
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I made these bars for my kids' lunchboxes and they loved them! They're the perfect size for a snack and they're really filling. I'm so glad I found this recipe.


ThE LeAdR
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These bars are so good! The crust is flaky and buttery, and the filling is gooey and sweet. I love that they're so easy to make, too. I'll definitely be making these again.


ajmal jutt
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I've made these bars several times now and they're always a hit. They're so easy to make and they taste amazing. I love that I can use any kind of jelly I want.


Ekwu Alexander
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These bars are the perfect combination of sweet and salty. The peanut butter and jelly filling is delicious and the crust is perfectly crispy. I highly recommend this recipe!


Md baizid
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I made these bars for a bake sale and they were a huge success! Everyone loved them and they sold out in no time. I'm so glad I found this recipe.


Fredrick Sibwoga Kombo
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These peanut butter and jelly bars were a hit with my family! They were so easy to make and tasted delicious. I especially loved the gooey jelly layer in the middle. I'll definitely be making these again soon.