Make and share this Peanut Butter Muffins recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 42m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Prepare 12 muffin cups with nonstick cooking spray.
- In a large mixing bowl, using an electric mixer, beat the peanut butter and brown sugar together until blended.
- Beat in the eggs, one at a time; beat well after each addition.
- Beat in the vanilla extract.
- In another large mixing bowl, add the flour, baking soda, and salt; stir to combine.
- Add the dry ingredients alternately with the buttermilk into the peanut butter mixture, beginning and ending with the dry ingredients; stir just until blended after each addition (do not over mix).
- Pour the batter evenly into the muffin cups.
- Sprinkle each muffin with 1 heaping teaspoon of chopped peanuts.
- Bake at 400 degrees for 20-22 minutes or until a pick comes out clean.
- Cool on a wire rack before removing from the pan.
Nutrition Facts : Calories 290.6, Fat 11.5, SaturatedFat 2.2, Cholesterol 36.5, Sodium 430.1, Carbohydrate 39, Fiber 2.1, Sugar 16.3, Protein 9.7
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sarfraz bunny
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Sk sahajalal
[email protected]These muffins were so easy to make and they turned out so delicious! I'm definitely going to be making these again soon.
Probasi Binodon
[email protected]I'm not sure what went wrong, but my muffins turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
LaKeith Moody
[email protected]These muffins were amazing! They were so moist and fluffy, and the peanut butter flavor was perfect. I'll definitely be making these again.
Fidzani Gaobone
[email protected]These muffins were a bit too dry for my taste, but the flavor was good. I think I'll try adding some extra milk or yogurt next time.
Mascuud Yare
[email protected]I'm not a big fan of peanut butter, but these muffins were surprisingly good! The peanut butter flavor was subtle and not overpowering.
Genevieve Whitescarver
[email protected]These muffins were delicious! The peanut butter flavor was rich and decadent, and the muffins were perfectly moist and fluffy.
Gupt Satish
[email protected]I made these muffins for my friends and they loved them! They said they were the best peanut butter muffins they'd ever had.
Roxxi Allen
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Aqeel Ahmed
[email protected]I love these muffins! They're the perfect combination of sweet and salty.
Sheila Johnson
[email protected]These muffins were so easy to make and they turned out so well! I'm definitely going to be making these again.
Sanela Janosevic
[email protected]Meh.
Omotayo Mustapha
[email protected]These muffins were perfect! They were moist, fluffy, and had the perfect amount of peanut butter flavor. I'll definitely be making these again.
ILYANAH Bevins
[email protected]The muffins were a bit bland. I think I'll try adding some more spices next time.
Charnorlie Rabe
[email protected]These muffins were delicious! I loved the combination of peanut butter and chocolate chips. They were also very easy to make, which is always a plus.
Lefoko Ezekiel
[email protected]These muffins were a bit too dry for my taste, but the flavor was good. I think I'll try adding some extra milk or yogurt next time.
Mr Roxen
[email protected]I'm not usually a fan of peanut butter muffins, but these were surprisingly good! The recipe was easy to follow and the muffins turned out perfectly. I'll definitely be making these again.
G Tergel
[email protected]These muffins were a hit with my family! The peanut butter flavor was rich and indulgent, and the muffins were perfectly moist and fluffy. I'll definitely be making these again soon.