Steps:
- Whisk together milk, eggs, peanut butter, sugar, vanilla extract, and cinnamon in a large bowl. Heat the oil in a griddle or frying pan over medium heat. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden, about 3 to 4 minutes per side. Serve hot.
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Aman Abro
[email protected]This recipe was a bit of a disappointment. The peanut butter filling was bland and the French toast itself was dry and overcooked.
Robert Thompson
[email protected]I had trouble getting the French toast to cook evenly. The centers were still a bit doughy even though the outsides were golden brown.
Julian Kwajafa Solomon
[email protected]The French toast was a bit too sweet for my liking. I would recommend using less cinnamon-sugar or omitting it altogether.
Khansa Altom
[email protected]I found that the peanut butter filling was a bit too thick for my taste. I would recommend using less peanut butter or thinning it out with a little milk.
Zahid Satti
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The peanut butter filling is especially delicious.
T P
[email protected]I'm not a huge fan of peanut butter, but I really enjoyed this French toast. The cinnamon-sugar topping is the perfect complement to the peanut butter filling.
Nemat Salehi
[email protected]I would definitely recommend this recipe to anyone who loves peanut butter and French toast. It's a unique and delicious twist on a classic breakfast dish.
Hanna Lee
[email protected]I made this recipe exactly as written and it turned out perfectly. The French toast was cooked evenly and the peanut butter filling was just the right consistency.
Jazzmyne Valle
[email protected]This French toast is so rich and decadent, it's perfect for a special occasion brunch or breakfast in bed.
Guru Surjo
[email protected]I love that this recipe uses simple, everyday ingredients. I always have peanut butter, cinnamon, and sugar on hand, so I can make this whenever I'm craving a special breakfast.
Selepe Itu
[email protected]This was a fun and easy recipe to make. My kids loved helping me spread the peanut butter and sprinkle the cinnamon-sugar on top. It's a great way to get them involved in the kitchen.
Emmanuella Francisca
[email protected]I was a bit skeptical about the peanut butter filling, but I'm so glad I tried it! It's absolutely delicious and pairs perfectly with the sweet cinnamon-sugar topping.
Aliyah Kulin
[email protected]This recipe is a game-changer for breakfast! I've never had French toast like this before. The peanut butter adds a richness and depth of flavor that takes it to the next level.
Muhammad Junaid Ul Haq
[email protected]I made this for my family on a lazy Sunday morning and they absolutely loved it! The peanut butter filling was creamy and indulgent, while the French toast itself was crispy on the outside and fluffy on the inside.
Mihraban Jan
[email protected]This peanut butter French toast was a delightful surprise! The combination of peanut butter and cinnamon-sugar is simply irresistible. It's a perfect balance of sweet and savory.