PEANUT BUTTER DOG BONE TREATS

Peanut Butter Dog Bone Treats image

Provided by Giada De Laurentiis

Time 30m

Yield Twelve 5-inch treats, or Twenty four 3-inch treats

Number Of Ingredients 7

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Vegetable oil cooking spray
2 cups whole wheat flour, plus more for dusting
1/2 cup old fashioned oats
1 tablespoon baking powder
1 cup low sodium chicken broth
1 cup creamy peanut butter, at room temperature
1/4 cup grated Parmesan

Steps:

Place an oven rack in the center of the oven and preheat to 375 degrees F. Spray a heavy baking sheet with vegetable oil cooking spray or line with a silicon baking mat. Set aside.
In a large bowl, combine the flour, oats and baking powder. Stir in the broth and peanut butter until the mixture forms a crumbly dough. Press the dough together to form a ball.
On a lightly floured work surface, knead the dough for 30 seconds until smooth. Roll out the dough into a 10-inch circle, about 1/2-inch thick. Using a bone-shape cookie cutter, cut out bones and place on the prepared baking sheet (any scraps of dough can be formed into a ball and re-rolled). Sprinkle with the Parmesan.
Bake until light golden, 20 minutes. Transfer to a wire rack and cool completely. Store in an airtight container for up to 1 week.